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European Journal of Nutrition|November 2, 2022
Dietary trans fatty acids and risk of colorectal cancer: a systematic review and meta-analysis of observational studiesFateme Salemi, Sara Beigrezaei, Vahid Arabi, et al.
European Journal of Nutrition|November 3, 2022
Restricting sugar or carbohydrate intake does not impact physical activity level or energy intake over 24 h despite changes in substrate use: a randomised crossover study in healthy men and womenAaron Hengist, Russell G Davies, Peter J Rogers, et al.
European Journal of Nutrition|November 3, 2022
Prenatal exposure to famine and the development of diabetes later in life: an age-period-cohort analysis of the China health and nutrition survey (CHNS) from 1997 to 2015Jie Li, Xia Zou, Fei Zhong, et al.
European Journal of Nutrition|October 22, 2022
Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults: the Lifelines Cohort Study (the SWEET project)Novita D Naomi, Elske M Brouwer-Brolsma, Marion E C Buso, et al.
European Journal of Nutrition|September 29, 2022
Breastfeeding might partially contribute to gut microbiota construction and stabilization of propionate metabolism in cesarean-section infantsSimou Wu, Lei Ren, Jinxing Li, et al.
European Journal of Nutrition|September 29, 2022
Protective effects of Acetobacter ghanensis against gliadin toxicity in intestinal epithelial cells with immunoregulatory and gluten-digestive propertiesCaglar Doguer, Hande Akalan, Nazan Tokatlı Demirok, et al.
European Journal of Nutrition|September 11, 2022
Association of prebiotic fiber intake with colorectal cancer risk: the PrebiotiCa studyFederica Turati, Federica Concina, Marta Rossi, et al.
European Journal of Nutrition|October 2, 2022
The effect of an anti-inflammatory in comparison with a low caloric diet on physical and mental health in overweight and obese women with knee osteoarthritis: a randomized clinical trialNeda Dolatkhah, Vahideh Toopchizadeh, Sahel Barmaki, et al.
European Journal of Nutrition|October 8, 2022
Estimation of appropriate dietary intake of iodine among lactating women in China based on iodine loss in breast milkYing Zhang, Wenwen Gu, Xin Zhao, et al.
European Journal of Nutrition|January 15, 2022
Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition SocietyAnja Kroke, Annemarie Schmidt, Anna M Amini, et al.
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