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European Journal of Nutrition|August 30, 2022
Causal relationship of sugar-sweetened and sweet beverages with colorectal cancer: a Mendelian randomization studyCenqin Liu, Shuhao Zheng, Hui Gao, et al.
European Journal of Nutrition|October 22, 2021
Boron Intake and decreased risk of mortality in kidney transplant recipientsDaan Kremer, Adrian Post, Ulrike Seidel, et al.
European Journal of Nutrition|February 24, 2022
Profiles of gut microbiota in obese-insulin-resistant rats treated with bioticsSirawit Sriwichaiin, Weerayuth Kittichotirat, Titikorn Chunchai, et al.
European Journal of Nutrition|February 14, 2022
Differential effects of single fatty acids and fatty acid mixtures on the phosphoinositide 3-kinase/Akt/eNOS pathway in endothelial cellsKim G Jackson, Katie J Newens, Michael J Fry, et al.
European Journal of Nutrition|February 13, 2022
Diet quality and physical or comprehensive frailty among older adultsDaiki Watanabe, Kayo Kurotani, Tsukasa Yoshida, et al.
European Journal of Nutrition|October 5, 2021
A plasma fatty acid profile associated to type 2 diabetes development: from the CORDIOPREV studyAlejandro Villasanta-Gonzalez, Juan Francisco Alcala-Diaz, Cristina Vals-Delgado, et al.
European Journal of Nutrition|January 27, 2022
Intermittent fasting and continuous energy restriction result in similar changes in body composition and muscle strength when combined with a 12 week resistance training programStephen J Keenan, Matthew B Cooke, Ebrahim Bani Hassan, et al.
European Journal of Nutrition|January 31, 2022
A systematic review of temporal body weight and dietary intake patterns in adults: implications on future public health nutrition interventions to promote healthy weightSze-Yen Tan, Annie R Curtis, Rebecca M Leech, et al.
European Journal of Nutrition|February 25, 2022
Food processing groups and colorectal cancer risk in Morocco: evidence from a nationally representative case-control studyKhaoula El Kinany, Inge Huybrechts, Zineb Hatime, et al.
European Journal of Nutrition|May 16, 2019
Modifying effect of metabotype on diet-diabetes associationsAnna Riedl, Nina Wawro, Christian Gieger, et al.
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