Showing results (681-690 of 4,248) with videos related to

Sort By:
Pageof 425
European Journal of Nutrition|May 16, 2019
Serum 25-hydoxyvitamin D concentrations in relation to Hashimoto's thyroiditis: a systematic review, meta-analysis and meta-regression of observational studiesMario Štefanić, Stana Tokić
European Journal of Nutrition|April 13, 2019
Age and time trends in sugar intake among children and adolescents: results from the DONALD studyInes Perrar, Sarah Schmitting, Karen W Della Corte, et al.
European Journal of Nutrition|January 29, 2022
Screening for anti-adipogenic, pro-lipolytic and thermogenic plant extracts by models associating intestinal epithelial cells with human adipose cellsDamien Guillemet, Chloé Belles, Aurélie Gomes, et al.
European Journal of Nutrition|February 5, 2022
Prospective association between dietary magnesium intake and physical performance in older women and menLucía Arias-Fernández, Ellen A Struijk, Francisco Félix Caballero, et al.
European Journal of Nutrition|February 5, 2022
Dietary total antioxidant capacity and mortality outcomes: the Singapore Chinese Health StudyLi-Ting Sheng, Yi-Wen Jiang, An Pan, et al.
European Journal of Nutrition|January 24, 2022
Associations between intake of dietary flavonoids and the 10-year incidence of tinnitus in older adultsDiana Tang, Yvonne Tran, Joshua R Lewis, et al.
European Journal of Nutrition|January 26, 2022
Activation of gastrointestinal ileal brake response with dietary slowly digestible carbohydrates, with no observed effect on subjective appetite, in an acute randomized, double-blind, crossover trialMohammad Chegeni, Anna M R Hayes, Tanhia D Gonzalez, et al.
European Journal of Nutrition|March 20, 2022
Characterization of metabolites and biomarkers for the probiotic effects of Clostridium cochlearium on high-fat diet-induced obese C57BL/6 miceFei Yang, Wenjun Zhu, Paba Edirisuriya, et al.
European Journal of Nutrition|March 21, 2022
Assessment of iodine fortification of salt in the Danish populationMalene Outzen, Cecilie E Lund, Tue Christensen, et al.
European Journal of Nutrition|April 21, 2022
Impact of urinary iodine concentration on blood glucose levels and blood pressure: a nationwide population-based studyEyun Song, Min Jeong Park, Jung A Kim, et al.
Pageof 425