Showing results (71-80 of 4,247) with videos related to

Sort By:
Pageof 425
European Journal of Nutrition|April 9, 2016
Long-term association between the dietary inflammatory index and cognitive functioning: findings from the SU.VI.MAX studyEmmanuelle Kesse-Guyot, Karen E Assmann, Valentina A Andreeva, et al.
European Journal of Nutrition|June 9, 2016
The interaction between ApoA2 -265T>C polymorphism and dietary fatty acids intake on oxidative stress in patients with type 2 diabetes mellitusElham Zamani, Haleh Sadrzadeh-Yeganeh, Gity Sotoudeh, et al.
European Journal of Nutrition|June 9, 2016
Alcohol consumption is associated with DXA measurement of adiposity: the Pró-Saúde Study, BrazilThalita Fialho da Rocha, Maria Helena Hasselmann, Cíntia Chaves Curioni, et al.
European Journal of Nutrition|June 14, 2016
Characterizing microbiota-independent effects of oligosaccharides on intestinal epithelial cells: insight into the role of structure and size : Structure-activity relationships of non-digestible oligosaccharidesPeyman Akbari, Johanna Fink-Gremmels, Rianne H A M Willems, et al.
European Journal of Nutrition|August 10, 2017
Dietary total antioxidant capacity is inversely associated with all-cause and cardiovascular disease death of US adultsKijoon Kim, Terrence M Vance, Ming-Hui Chen, et al.
European Journal of Nutrition|September 25, 2017
Intrauterine hyperglycemia-induced inflammatory signalling via the receptor for advanced glycation end products in the cardiac muscle of the infants of diabetic mother ratsRitsuko Kawaharada, Haruna Masuda, Zhenyi Chen, et al.
European Journal of Nutrition|September 27, 2017
Prevalence and determinants of low protein intake in very old adults: insights from the Newcastle 85+ StudyNuno Mendonça, Antoneta Granic, John C Mathers, et al.
European Journal of Nutrition|July 21, 2017
L-Arginine supplementation prevents allodynia and hyperalgesia in painful diabetic neuropathic rats by normalizing plasma nitric oxide concentration and increasing plasma agmatine concentrationLusliany J Rondón, M C Farges, N Davin, et al.
European Journal of Nutrition|June 18, 2016
Associations between food and beverage consumption and different types of sedentary behaviours in European preschoolers: the ToyBox-studyMaría L Miguel-Berges, Alba M Santaliestra-Pasias, Theodora Mouratidou, et al.
European Journal of Nutrition|June 18, 2016
Foods contributing to vitamin B6, folate, and vitamin B12 intakes and biomarkers status in European adolescents: The HELENA studyIris Iglesia, Theodora Mouratidou, Marcela González-Gross, et al.
Pageof 425