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European Journal of Nutrition|April 24, 2020
Effects of synbiotic consumption on lipid profile: a systematic review and meta-analysis of randomized controlled clinical trialsAmir Hadi, Ehsan Ghaedi, Saman Khalesi, et al.
European Journal of Nutrition|September 7, 2021
Magnesium intake and vascular structure and function: the Hoorn StudyEmma A Vermeulen, Hanne B T de Jong, Alexander G A Blomjous, et al.
European Journal of Nutrition|September 23, 2025
Long-term cognitive benefits of human milk phospholipids in breastfed children at preschool age: results from MUAI studyMeng-Tao Yang, Qiu-Ye Lan, Che Pan, et al.
European Journal of Nutrition|August 19, 2025
Nutritional and health benefits of a partial substitution of red and processed meat with non-soy legumes: a 6-week randomized controlled trial in healthy working-age menSari Bäck, Essi Päivärinta, Tiina Pellinen, et al.
European Journal of Nutrition|September 10, 2025
Sustainable and healthy diet index (SHDI) unveils regional differences in Europe and Northern Africa: findings from the SysOrg studyLea Ellen Matthiessen, Beatriz Philippi Rosane, Laura Rossi, et al.
European Journal of Nutrition|September 11, 2025
Bone and mineral metabolism in 2-7-year-old Finnish children and their caregivers following vegan, vegetarian, and omnivorous dietsSuvi T Itkonen, Topi Hovinen, Elina Kettunen, et al.
European Journal of Nutrition|August 16, 2025
Quince phenolics and dietary fibers: changes during in vitro digestionSerap Berktas, Mustafa Cam
European Journal of Nutrition|September 29, 2025
Association between fish consumption and mortality risk from overall cardiovascular disease and its subtypes: a 20-year prospective cohort analysis by sexHye Ran Shin, SuJin Song
European Journal of Nutrition|July 28, 2025
Plant-based diets, genetic predisposition, and the risk of adult-onset asthma A prospective studyJuanjuan Zhang, Bin Wang, Zhiyuan Tang, et al.
European Journal of Nutrition|August 24, 2021
Dietary intake of protein and fat of 12- to 36-month-old children in a Dutch Total Diet StudyAnnemieke Maria Pustjens, Jacqueline Jozefine Maria Castenmiller, Jan Dirk Te Biesebeek, et al.
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