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European Journal of Nutrition|August 11, 2021
A prospective study of healthful and unhealthful plant-based diet and risk of overall and cause-specific mortalityHairong Li, Xufen Zeng, Yingying Wang, et al.
European Journal of Nutrition|May 11, 2021
Does maternal iodine supplementation during the lactation have a positive impact on neurodevelopment of children? Three-year follow up of a randomized controlled trialPantea Nazeri, Zhale Tahmasebinejad, Elizabeth N Pearce, et al.
European Journal of Nutrition|May 15, 2021
Evaluation of potential metabolomic-based biomarkers of protein, carbohydrate and fat intakes using a controlled feeding studyCheng Zheng, G A Nagana Gowda, Daniel Raftery, et al.
European Journal of Nutrition|May 17, 2021
Less than half of the European dietary recommendations for fish consumption are satisfied by national seafood suppliesAnneli Lofstedt, Baukje de Roos, Paul G Fernandes
European Journal of Nutrition|August 2, 2021
Diabetes risk reduction diet and the risk of pancreatic cancerFederica Turati, Marta Rossi, Veronica Mattioli, et al.
European Journal of Nutrition|July 21, 2025
Amino acid composition of plant protein-enriched wheat biscuits differentially affects postprandial amino acid responses of overweight/obese compared to normalweight subjectsAmalia E Yanni, Maria-Christina Kanata, Varvara Papaioannou, et al.
European Journal of Nutrition|July 5, 2025
Association between leafy vegetable consumption and incidence of metabolic syndrome and its symptoms: a systematic review of prospective cohort and randomised control trialsEsther N Muriuki, Begum Celik, Gunter G C Kuhnle, et al.
European Journal of Nutrition|July 5, 2025
Health and environmental impacts of shifting to plant-based analogues: a risk-benefit assessmentCatarina Carvalho, Daniela Correia, Sofia Almeida Costa, et al.
European Journal of Nutrition|July 9, 2025
Dietary diversity is differentially associated with diet quality across food groupsAnaëlle Bolo, Juhui Wang, Florence Carpentier, et al.
European Journal of Nutrition|June 21, 2025
A scoping review on the use of a participatory approach in interventions to combat overweight and obesity in low socioeconomic status communitiesTim van Zutphen, Claire Gaudichon, Jacub Morze, et al.
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