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Family & Community Health|May 20, 2017
Evaluation of Community-Based Policy, Systems, and Environment Interventions Targeting the Vending MachinesKristen M Garcia, Whitney R Garney, Kristin M Primm, et al.Family & Community Health|May 20, 2017
Prevention and Management of Hypertension and Diabetes Using Social Capital and Physical Activity Among Socioeconomically Disadvantaged PopulationsAkiko Kamimura, Jennifer Tabler, Maziar M Nourian, et al.Family & Community Health|May 20, 2017
Screen Hours and Sleep Symptoms: The US National Health and Nutrition Examination SurveyOʼDene Lewis, Yewande Odeyemi, Vladimir Joseph, et al.Family & Community Health|May 20, 2017
Training Village Health Workers in Detection and Monitoring of Noncommunicable Diseases: A Low Cost Option for Rural Areas Facing the Emerging Health EpidemicShyamsundar J Raithatha, Dinesh Kumar, Amee A AminFamily & Community Health|December 13, 2005
Changing the home nutrition environment: effects of a nutrition and media literacy pilot interventionAlexandra E Evans, Jayna Dave, Andrea Tanner, et al.Family & Community Health|December 13, 2005
A socioecological analysis of the determinants of national public health nutrition work force capacity: Australia as a case studyRoger HughesFamily & Community Health|December 14, 2005
Patient-provider communication in chronic illness: a health promotion window of opportunitySally ThorneFamily & Community Health|December 14, 2005
Health promotion for persons with disabilities: what does the literature reveal?Tracie HarrisonFamily & Community Health|December 14, 2005
Preventive health screening for breast and cervical cancer and osteoporosis in women with physical disabilitiesSuzanne C SmeltzerFamily & Community Health|December 14, 2005
Sexual health promotion in adolescents with chronic health conditionsLynn RewPageof 86