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Food & Function|January 28, 2022
Correction: Gut microbial metabolite urolithin B attenuates intestinal immunity function in vivo in aging mice and in vitro in HT29 cells by regulating oxidative stress and inflammatory signallingPeng Chen, Fuchao Chen, Jiexin Lei, et al.Food & Function|January 28, 2022
Inhibitory effects of Atlantic cod (Gadus morhua) peptides on RANKL-induced osteoclastogenesis in vitro and osteoporosis in ovariectomized miceMeilian Yang, Di Wu, Shuzhen Cheng, et al.Food & Function|January 28, 2022
Effects of different surfactants on the conjugates of soybean protein-polyphenols for the preparation of β-carotene microcapsulesShizhang Yan, Jingwen Xu, Shuang Zhang, et al.Food & Function|February 2, 2022
Mixed solid-state fermentation for releasing bound polyphenols from insoluble dietary fiber in carrots via Trichoderma viride and Aspergillus nigerWang Liao, Shuai Liu, Ruihong Dong, et al.Food & Function|February 2, 2022
Green synthesis of fluorescent carbon dots with antibacterial activity and their application in Atlantic mackerel (Scomber scombrus) storageRong Lin, Shasha Cheng, Mingqian TanFood & Function|February 3, 2022
Reduction of ROS-HIF1α-driven glycolysis by taurine alleviates Streptococcus uberis infectionRiguo Lan, Yuanyuan Zhou, Zhenglei Wang, et al.Food & Function|February 3, 2022
Cadmium and molybdenum co-induce pyroptosis and apoptosis via the PTEN/PI3K/AKT axis in the livers of Shaoxing ducks (Anas platyrhynchos)Panpan Cao, Gaohui Nie, Junrong Luo, et al.Food & Function|February 1, 2022
Neuroprotection of chicoric acid in a mouse model of Parkinson's disease involves gut microbiota and TLR4 signaling pathwayNing Wang, Bai-Nian Feng, Bin Hu, et al.Food & Function|January 26, 2022
Ginger: a systematic review of clinical trials and recent advances in encapsulation of its bioactive compoundsLoleny Tavares, Slim Smaoui, Cristian Mauricio Barreto Pinilla, et al.Food & Function|April 22, 2022
Camellia (Camellia oleifera bel.) seed oil reprograms gut microbiota and alleviates lipid accumulation in high fat-fed mice through the mTOR pathwayJing Gao, Li Ma, Jie Yin, et al.Pageof 919