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Food & Function|April 7, 2022
Structural characterization and preventive effect on non-alcoholic fatty liver disease of oligosaccharides from Bletilla striataBaifei Hu, Huabing Yang, Guangming Chen, et al.
Food & Function|April 13, 2022
The effect of quercetin on diabetic nephropathy (DN): a systematic review and meta-analysis of animal studiesTingyan Hu, Junlun Yue, Qiuwen Tang, et al.
Food & Function|April 29, 2022
Black corn (Zea mays L.) whole flour improved the antioxidant capacity and prevented adipogenesis in mice fed a high-fat dietThaisa Agrizzi Verediano, Cintia Tomaz Sant' Ana, Mariana Grancieri, et al.
Food & Function|July 27, 2022
Isomaltulose alleviates acute colitis via modulating gut microbiota and the Treg/Th17 balance in miceZihan Zhou, Shengnan Yu, Luwen Cui, et al.
Food & Function|July 27, 2022
Ginseng oligosaccharides protect neurons from glutamate-induced oxidative damage through the Nrf2/HO-1 signaling pathwayXiuci Yan, Xuenan Chen, Chunge Fu, et al.
Food & Function|July 28, 2022
Extra arginine supplementation during the suckling period alleviates weaning stress through the regulation of dendritic cells and Notch2 signaling in pigletsLi Dong, Zhong Peng, Jun Liu, et al.
Food & Function|April 20, 2022
The galloyl moiety enhances inhibitory activity of polyphenols against adipogenic differentiation in 3T3-L1 preadipocytesJinming Peng, Wenjun Wen, Ruifeng Wang, et al.
Food & Function|June 5, 2019
Investigation on the allergen profile of the soluble fraction of autoclaved peanuts and its interaction with Caco-2 cellsSimona L Bavaro, Antonella Orlando, Elisabetta De Angelis, et al.
Food & Function|March 12, 2021
Selenite supplementation modulates the hepatic metabolic sensors AMPK and SIRT1 in binge drinking exposed adolescent rats by avoiding oxidative stressFátima Nogales, Oscar Cebadero, Inés Romero-Herrera, et al.
Food & Function|March 12, 2021
Bioactive compound from the Tibetan turnip (Brassica rapa L.) elicited anti-hypoxia effects in OGD/R-injured HT22 cells by activating the PI3K/AKT pathwayHanyi Hua, Hongkang Zhu, Chang Liu, et al.
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