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Food & Function|September 12, 2025
Nutritional targeting circulating eNAMPT attenuates NLRP3 inflammasome activation in alcoholic liver injury: therapeutic potential of nicotinamide ribosideYujia Zhou, Xuye Lai, Nengzhi Pang, et al.
Food & Function|September 12, 2025
Improvement of vascular endothelial function by intake of lycopene-rich tomato juice in healthy adults: a randomized, placebo-controlled, double-blind, parallel-group comparative studyKazutaka Yoshida, Yuichiro Nakazawa, Shingo Takahashi, et al.
Food & Function|September 16, 2025
Cholesterol-lowering effects of phytosterol combined with phosphatidylcholine and their mechanism of action in hypercholesterolemic ratsYuan Chen, Lili Fu, Yanyan Wang, et al.
Food & Function|September 16, 2025
Yak milk ameliorates chronic alcohol-induced brain injury in mice by modulating the gut microbiota and suppressing the TLR4/NF-κB pathwayZujin Liang, Qiong Liu, Man Wang, et al.
Food & Function|September 15, 2025
Correction: Onion thiolanes as multifunctional molecules: a story about recently discovered compounds from a well-known vegetableJan Hošek, Daniela Nykodýmová, Iveta Štefanová, et al.
Food & Function|August 15, 2025
Fermented purple potato dough improves glycolipid metabolism by modulating gut microbiota and fecal metabolites in high-fat diet-induced obese miceYongli Zhang, Wenying Zeng, Xue Bai, et al.
Food & Function|September 9, 2025
Black mulberry anthocyanins induce antidepressant-like effects via the BDNF/TrkB signaling pathwayXin-Yu Wang, Jia-Yu Huang, Jie Cheng, et al.
Food & Function|August 15, 2025
Propionate alleviates ulcerative colitis by modulating the PI3K/AKT signaling pathway and suppressing NLRP3 inflammasome activationYao Shi, Danqing Xin, Haojie Zhang, et al.
Food & Function|September 23, 2025
Inhibition of pro-atherogenic trimethylamine production from choline by human gut bacteria is not determined by varying chlorogenic acid content in highbush blueberriesAshley M McAmis, Michael G Sweet, Sydney Chadwick-Corbin, et al.
Food & Function|September 26, 2025
Postprandial metabolism of a reduced-fat meat product with added silicon from diatomaceous earth. A pilot randomized controlled four-way assay in humansM Pilar Vaquero, María Dolores Álvarez, Belén Zapatera, et al.
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