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Food & Function|July 25, 2025
Enhanced bound antioxidant capacity of oat bran treated with green tea infusion modulates antioxidant release and short chain fatty acid formation during colonic fermentationEzgi Doğan Cömert, Vural Gökmen, Edoardo Capuano
Food & Function|July 22, 2025
Insight into the underlying mechanism of functional Pediococcus acidilactici SWU-HX39 in alleviating hyperuricemiaJuxin He, Xirui Zhang, Huijing Chen, et al.
Food & Function|June 23, 2025
Human milk oligosaccharides mitigate infant diarrhea and anxiety-like behaviors via gut microbiota modulation in an EPEC O127 infection modelWenxiu Wang, Zhuo Liu, Ying He, et al.
Food & Function|July 14, 2025
Phytosterol-mediated disturbance of the lipid packing order in the plasma membrane regulates inflammatory responseXiuxiu Wang, Ya Liu, Fangling Du, et al.
Food & Function|July 14, 2025
A casein-derived peptide exerted immunomodulatory effects by targeting protein phosphatase 1-catalytic subunit alpha: a potential alternative to combat infectionsJinyang Cai, Shanshan Wang, Lamei Wu, et al.
Food & Function|June 24, 2025
Polysaccharides from echinoderms: unlocking health benefits and food applications - a reviewAbu Saeid, Deepika Dave, Fereidoon Shahidi
Food & Function|December 23, 2025
Selenium-containing peptides attenuating Pb-induced memory impairment through microRNA-mediated signalingFengjiao Fan, Nanlong Li, Wenqian Tang, et al.
Food & Function|December 16, 2025
Limosilactobacillus reuteri NCU-37 alleviates leuprorelin-induced perimenopausal syndrome in infertile women by modulating the gut microbiota: a randomized controlled trialXiaoyun Wu, Weijun Chen, Qianyu Yong, et al.
Food & Function|December 12, 2025
In vitro simulated digestion and fermentation of Lithocarpus litseifolius [Hance] Chun green tea polysaccharides and their modulation of the gut microbiotaQingying Luo, Xuewei Liao, Lijia Zhang, et al.
Food & Function|December 16, 2025
Alleviation of neurotoxicity induced by BPA in Caenorhabditis elegans by polyphenols from Blumea laciniata and their application in yogurtSiyuan Luo, Chenhao Shi, Jiayi Tang, et al.
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