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Food & Function|October 2, 2024
Impact of complementary feeding on infant gut microbiome, metabolites and early developmentYudong Shi, Ran Yin, Jinzhu Pang, et al.
Food & Function|September 30, 2024
Effect of high pressure homogenization on in vitro digestibility and colon fermentability of pea protein-rich bread designed for elderly consumersMartina Moretton, Melania Casertano, Nicoletta Pellegrini, et al.
Food & Function|September 30, 2024
Deep insights into the mechanism of isorhamnetin's anti-motion sickness effect based on photoshoproteomicsLi Zhao, Yanyan Zhao, Xiaoran Kong, et al.
Food & Function|September 9, 2024
Effects of Mao tea from Nankun Mountain on nonalcoholic fatty liver disease in miceWeitao Zhang, Lianshun Feng, Peng Li, et al.
Food & Function|June 7, 2023
Rutin attenuates D-galactose-induced oxidative stress in rats' brain and liver: molecular docking and experimental approachesShaimaa M Saafan, Shymaa A Mohamed, Ahmed E Noreldin, et al.
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