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Food & Function|February 23, 2026
Cyanidin-3-O-glucoside chloride inhibits cartilage degeneration and inflammation in TMJOA via YAP/NF-κB signaling pathwayDongyang Li, Zhe Zhou, Tian Wei, et al.
Food & Function|November 13, 2024
Consumption of carotenoid-rich Momordica cochinchinensis (Gac) aril improves glycemic control in type 2 diabetic mice partially through taste receptor type 1 mediated glucagon-like peptide 1 secretionYing-Ying Hsieh, Wen-Chi Hou, Su-Jung Hsu, et al.
Food & Function|November 22, 2024
Randomized controlled trials of the effects of capsaicin or menthol on irritable bowel syndrome: a systematic review and meta-analysisQingying Fang, Leilei Yu, Fengwei Tian, et al.
Food & Function|November 15, 2024
Synergistic effects of Ligilactobacillus salivarius Li01 and psyllium husk prevent mice from developing loperamide-induced constipationLvwan Xu, Bo Qiu, Furong Ba, et al.
Food & Function|November 21, 2024
Correction: Lactiplantibacillus plantarum HEAL9 attenuates cognitive impairment and progression of Alzheimer's disease and related bowel symptoms in SAMP8 mice by modulating microbiota-gut-inflammasome-brain axisC Di Salvo, V D'Antongiovanni, L Benvenuti, et al.
Food & Function|November 8, 2024
Impact of pH on the fabrication of egg white reinforced soy protein composite microgels for gastrointestinal delivery purposesFeng Liu, Yi Liu, Suyun Zhang, et al.
Food & Function|November 28, 2024
Protein digestibility and techno-functional performance of milk-alternative prototypes based on combinations of lentil and cereal proteinTheresa Boeck, Laura Nyhan, Emanuele Zannini, et al.
Food & Function|November 25, 2024
Ferulic acid and protocatechuic acid alleviate atherosclerosis by promoting UCP1 expression to inhibit the NLRP3-IL-1β signaling pathwayKexin Hong, Jiting Wang, Xiping Kang, et al.
Food & Function|November 25, 2024
Milk fat globule membranes ameliorate diet-induced obesity in mice by modulating glucolipid metabolism, body inflammation, and oxidative stressHaowen Ji, Xiaojun Zhu, Jiaxin Qiu, et al.
Food & Function|November 27, 2024
Lycium ruthenicum Murray anthocyanin-driven neuroprotection modulates the gut microbiome and metabolome of MPTP-treated miceHongdou Cao, Qi Tian, Liwen Chu, et al.
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