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Food & Function|October 15, 2024
High-fat diet promotes type 2 diabetes mellitus by disrupting gut microbial rhythms and short-chain fatty acid synthesisYangrui Wang, Fenfen Yan, Qingxue Chen, et al.Food & Function|October 15, 2024
Relationships of dietary habits with prostate cancer risk: results from Mendelian randomization analyses and the National Health and Nutrition Examination SurveyZhen Zhou, Jin Xu, Yang Zhao, et al.Food & Function|October 21, 2024
Adherence to the Mediterranean diet is associated with reduced chronic pancreatitis risk: a longitudinal cohort studyChunhua Zhou, Jiawei Geng, Hanyi Huang, et al.Food & Function|May 5, 2020
Production of GABA-enriched idli with ACE inhibitory and antioxidant properties using Aspergillus oryzae: the antihypertensive effects in spontaneously hypertensive ratsMohsen Zareian, Ehsan Oskoueian, Marjan Majdinasab, et al.Food & Function|September 30, 2021
Boosting the value of insoluble dietary fiber to increase gut fermentability through food processingLisa M Lamothe, Thaisa M Cantu-Jungles, Tingting Chen, et al.Food & Function|October 28, 2021
Bioaccessibility and bioavailability of bioactive compounds from yellow mustard flour and milk whey fermented with lactic acid bacteriaL Escrivá, L Manyes, P Vila-Donat, et al.Food & Function|May 22, 2026
Digestion characteristics of yeast protein and identification of bioactive peptides with cytoprotective effects against LPS-induced injury in C2C12 myoblastsXin Cao, Hongjuan Liu, Miao Yang, et al.Food & Function|September 22, 2022
Probiotic coated with glycol chitosan/alginate relieves oxidative damage and gut dysmotility induced by oxytetracycline in zebrafish larvaeJu Wang, Lei Wang, Shengnan Shi, et al.Food & Function|April 11, 2018
Beneficial effects of Cirsium japonicum var. maackii on menopausal symptoms in ovariectomized ratsJun Yeon Park, Hwayoung Yun, Jeyun Jo, et al.Food & Function|May 11, 2026
Correction: Citrus unshiu fermented vinegar and Hovenia dulcis fruit extract formulation enhances alcohol metabolism and attenuates alcohol-induced hepatic injuryWool Lim Park, Hye Ji Min, Hyun Dong Cho, et al.Pageof 920