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Food & Function|August 20, 2016
Hypolipidemic and cardioprotective benefits of a novel fireberry hawthorn fruit extract in the JCR:LA-cp rodent model of dyslipidemia and cardiac dysfunctionAbdoulaye Diane, Faye Borthwick, Sheng Wu, et al.Food & Function|August 17, 2016
Physicochemical properties and intestinal protective effect of ultra-micro ground insoluble dietary fibre from carrot pomaceShaobo Ma, Bo Ren, Zhijun Diao, et al.Food & Function|August 17, 2016
Modelling of the production of ACE inhibitory hydrolysates of horse mackerel using proteases mixturesR Pérez-Gálvez, R Morales-Medina, F Espejo-Carpio, et al.Food & Function|February 3, 2018
Probiotic attributes and prevention of LPS-induced pro-inflammatory stress in RAW264.7 macrophages and human intestinal epithelial cell line (Caco-2) by newly isolated Weissella cibaria strainsShashank Singh, Ruchika Bhatia, Ankit Singh, et al.Food & Function|March 20, 2018
n-3 polyunsaturated fatty acids prevent d-galactose-induced cognitive deficits in prediabetic ratsYu-Ru Guo, Hsiu-Chuan Lee, Yun-Chun Lo, et al.Food & Function|March 21, 2018
Bioactive peptide isolated from casein phosphopeptides promotes calcium uptake in vitro and in vivoGuo Liu, Shengwei Sun, Baoyan Guo, et al.Food & Function|January 19, 2018
An exploratory study of red raspberry (Rubus idaeus L.) (poly)phenols/metabolites in human biological samplesXuhuiqun Zhang, Amandeep Sandhu, Indika Edirisinghe, et al.Food & Function|January 19, 2018
Ambient storage of microencapsulated Lactobacillus plantarum ST-III by complex coacervation of type-A gelatin and gum arabicMeng Zhao, Ying Wang, Xue Huang, et al.Food & Function|January 23, 2018
Asiatic acid suppresses neuroinflammation in BV2 microglia via modulation of the Sirt1/NF-κB signaling pathwayYisong Qian, Zhaochen Xin, Yanni Lv, et al.Food & Function|January 24, 2018
Purification, characterization and anti-fatigue activity of polysaccharide fractions from okra (Abelmoschus esculentus (L.) Moench)Han Gao, Wencheng Zhang, Bingsong Wang, et al.Pageof 920