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Food & Function|September 30, 2017
The salted radish takuan-zuke shows antihypertension effects in spontaneously hypertensive ratsKei Kumakura, Ryo Kato, Taito Kobayashi, et al.
Food & Function|September 30, 2017
Human milk peptides differentiate between the preterm and term infant and across varying lactational stagesKelly A Dingess, Marita de Waard, Sjef Boeren, et al.
Food & Function|July 2, 2016
Phenolic compounds and biological effects of edible Rumex scutatus and Pseudosempervivum sempervivum: potential sources of natural agents with health benefitsAhmet Savran, Gokhan Zengin, Abdurrahman Aktumsek, et al.
Food & Function|January 31, 2018
Epidermal growth factor and transforming growth factor-α in human milk of different lactation stages and different regions and their relationship with maternal dietMengqing Lu, Jiajing Jiang, Kejian Wu, et al.
Food & Function|March 8, 2018
The influence of dietary fat and intestinal pH on calcium bioaccessibility: an in vitro studyE Bandali, Y Wang, Y Lan, et al.
Food & Function|February 22, 2018
Dihomo-gamma-linolenic acid induces fat loss in C. elegans in an omega-3-independent manner by promoting peroxisomal fatty acid β-oxidationDavid Navarro-Herrera, Paula Aranaz, Laura Eder-Azanza, et al.
Food & Function|February 23, 2018
Impact of food structure on the compatibility of heated WPI-pectin-complexes in meat dispersionsBenjamin Zeeb, Vanessa Schöck, Nicole Schmid, et al.
Food & Function|December 20, 2018
Simultaneous extraction and enrichment of polyphenol and lutein from marigold (Tagetes erecta L.) flower by an enzyme-assisted ethanol/ammonium sulfate systemXiao-Qian Fu, Gen-Lin Zhang, Long Deng, et al.
Food & Function|December 20, 2018
DHA-phospholipids (DHA-PL) and EPA-phospholipids (EPA-PL) prevent intestinal dysfunction induced by chronic stressWanxiu Cao, Chengcheng Wang, Yaoxian Chin, et al.
Food & Function|December 20, 2018
Interactions of food matrix and dietary components on neonicotinoid bioaccessibility in raw fruit and vegetablesYan-Hong Shi, Jin-Jing Xiao, Yu-Ying Liu, et al.
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