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Food & Function|August 7, 2018
Effects of honey from Mimosa quadrivalvis L. (malícia) produced by the Melipona subnitida D. (jandaíra) stingless bee on dyslipidaemic ratsMaria Luiza Rolim Bezerra, Evandro Leite de Souza, Janaína Maria Batista de Sousa, et al.Food & Function|April 30, 2019
Piperine-mediated suppression of voltage-dependent Ca2+ influx and glutamate release in rat hippocampal nerve terminals involves 5HT1A receptors and G protein βγ activationTing Yang Hsieh, Yi Chang, Su Jane WangFood & Function|September 27, 2018
The redox balance of healthy Brazilian adults is associated with GPX1 Pro198Leu and -602A/G polymorphisms, selenium status, and anthropometric and lifestyle parametersKaluce G S Almondes, Barbara R Cardoso, Cristiane Cominetti, et al.Food & Function|May 16, 2019
A sulfated polysaccharide from Gracilaria Lemaneiformis regulates cholesterol and bile acid metabolism in high-fat diet miceShiming Huang, Daorui Pang, Xiong Li, et al.Food & Function|April 9, 2019
Exploring the chemical and bioactive properties of Hibiscus sabdariffa L. calyces from Guinea-Bissau (West Africa)Inès Jabeur, Eliana Pereira, Cristina Caleja, et al.Food & Function|October 18, 2018
The solvation properties and effect of d-fructose on the taste behavior of Citrus aurantium active components in aqueous solutionsMilan B Vraneš, Jovana J Panić, Aleksandar S Tot, et al.Food & Function|May 17, 2019
Hypoglycemic effects of wheat bran alkyresorcinols in high-fat/high-sucrose diet and low-dose streptozotocin-induced type 2 diabetic male mice and protection of pancreatic β cellsJie Tu, Guanhui Liu, Xitao Cao, et al.Food & Function|April 27, 2019
Dietary methionine restriction improves glucose metabolism in the skeletal muscle of obese miceTingyu Luo, Yuhui Yang, Yuncong Xu, et al.Food & Function|April 26, 2018
Multiple mechanisms applied by Lactobacillus pentosus AT6 to mute the lethal effects of Salmonella in a mouse modelJunsheng Liu, Zhennan Gu, Wenwei Lu, et al.Food & Function|April 26, 2018
Black pepper-based beverage induced appetite-suppressing effects without altering postprandial glycaemia, gut and thyroid hormones or gastrointestinal well-being: a randomized crossover study in healthy subjectsYoghatama Cindya Zanzer, Merichel Plaza, Anestis Dougkas, et al.Pageof 920