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Food & Function|June 22, 2019
Antihyperglycemic effect of a chicken feet hydrolysate via the incretin system: DPP-IV-inhibitory activity and GLP-1 release stimulationÀngela Casanova-Martí, Francisca Isabel Bravo, Joan Serrano, et al.
Food & Function|June 15, 2019
Insight into the effects of deglycosylation and glycation of shrimp tropomyosin on in vivo allergenicity and mast cell functionZiye Zhang, Hang Xiao, Xiaofeng Zhang, et al.
Food & Function|July 6, 2019
Cinnamon subcritical water extract attenuates intestinal inflammation and enhances intestinal tight junction in a Caco-2 and RAW264.7 co-culture modelMin Seo Kim, Ji Yeon Kim
Food & Function|July 6, 2019
An in vivo anti-tumor effect of eckol from marine brown algae by improving the immune responseMeng-Ya Zhang, Jie Guo, Xian-Min Hu, et al.
Food & Function|July 11, 2019
Milk phospholipids ameliorate mouse colitis associated with colonic goblet cell depletion via the Notch pathwayXiu Wang, Xiunan Kong, Yumei Qin, et al.
Food & Function|July 11, 2019
Alginate oligosaccharide (AOS) improves immuno-metabolic systems by inhibiting STOML2 overexpression in high-fat-diet-induced obese zebrafishVan Cuong Tran, Se-Young Cho, Joseph Kwon, et al.
Food & Function|July 10, 2019
The key role of ovalbumin in lipid bioaccessibility and oxidation product profile during the in vitro digestion of slightly oxidized soybean oilA S Martin-Rubio, P Sopelana, M D Guillén
Food & Function|October 10, 2019
Potassium sorbate suppresses intestinal microbial activity and triggers immune regulation in zebrafish (Danio rerio)Qiannan Peng, Haibo Chang, Rui Wang, et al.
Food & Function|July 5, 2019
The specific use of alginate from Laminaria japonica by Bacteroides species determined its modulation of the Bacteroides communityChunqing Ai, Pingrui Jiang, Yili Liu, et al.
Food & Function|July 9, 2019
S-Petasin isolated from Petasites japonicus exerts anti-adipogenic activity in the 3T3-L1 cell line by inhibiting PPAR-γ pathway signalingLu Guo, Ke Li, Zheng Wei Cui, et al.
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