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Food & Function|August 16, 2019
A study towards drug discovery for the management of type 2 diabetes mellitus through inhibition of the carbohydrate-hydrolyzing enzymes α-amylase and α-glucosidase by chalcone derivativesSónia Rocha, Adelaide Sousa, Daniela Ribeiro, et al.Food & Function|August 16, 2019
Designing biopolymer-coated Pickering emulsions to modulate in vitro gastric digestion: a static model studyAndrea Araiza-Calahorra, Anwesha SarkarFood & Function|August 23, 2019
A dietary polysaccharide from Eucheuma cottonii downregulates proinflammatory cytokines and ameliorates osteoarthritis-associated cartilage degradation in obese ratsSabri Sudirman, Heng-Wei Chang, Chun-Kai Chen, et al.Food & Function|October 3, 2019
Neuroprotective protein hydrolysates from hemp (Cannabis sativa L.) seedsNoelia M Rodriguez-Martin, Rocio Toscano, Alvaro Villanueva, et al.Food & Function|October 3, 2019
Lycopene alleviates H2O2-induced oxidative stress, inflammation and apoptosis in bovine mammary epithelial cells via the NFE2L2 signaling pathwayXudong Sun, Hongdou Jia, Qiushi Xu, et al.Food & Function|October 3, 2019
Coumarin alleviates ovalbumin-induced food anaphylaxis in a mouse model by affecting mast cell functionQing-Mei Liu, Ya-Fen Zhang, Yuan-Yuan Gao, et al.Food & Function|October 3, 2019
Regulation by walnut protein hydrolysate on the components and structural degradation of photoaged skin in SD ratsDefeng Xu, Dan Li, Zijian Zhao, et al.Food & Function|October 3, 2019
Correction: Adverse effects of fluorescent carbon dots from canned yellow croaker on cellular respiration and glycolysisDongmei Li, Xiaokang Na, Wanru Zhou, et al.Food & Function|July 19, 2019
Fe and Zn in vitro bioavailability in relation to antinutritional factors in biofortified beans subjected to different processesPriscila Brigide, Nataly Maria Viva de Toledo, Rubén López-Nicolás, et al.Food & Function|November 23, 2018
Simulation of the gastric digestion of proteins of meat bolus using a reaction-diffusion modelJason Sicard, Pierre-Sylvain Mirade, Stéphane Portanguen, et al.Pageof 905