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Food & Function
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September 17, 2019
Dietary cranberry suppressed colonic inflammation and alleviated gut microbiota dysbiosis in dextran sodium sulfate-treated mice
Xiaokun Cai, Yanhui Han, Min Gu, et al.
Food & Function
|
September 19, 2019
Encapsulation and release of curcumin using an intact milk fat globule delivery system
Maha Alshehab, Nitin Nitin
Food & Function
|
September 24, 2019
Selenium influences mmu-miR-155 to inhibit inflammation in Staphylococcus aureus-induced mastitis in mice
Zhen-Biao Zhang, Ying-Fang Guo, Cheng-Ye Li, et al.
Food & Function
|
August 16, 2019
A study towards drug discovery for the management of type 2 diabetes mellitus through inhibition of the carbohydrate-hydrolyzing enzymes α-amylase and α-glucosidase by chalcone derivatives
Sónia Rocha, Adelaide Sousa, Daniela Ribeiro, et al.
Food & Function
|
August 16, 2019
Designing biopolymer-coated Pickering emulsions to modulate in vitro gastric digestion: a static model study
Andrea Araiza-Calahorra, Anwesha Sarkar
Food & Function
|
August 23, 2019
A dietary polysaccharide from Eucheuma cottonii downregulates proinflammatory cytokines and ameliorates osteoarthritis-associated cartilage degradation in obese rats
Sabri Sudirman, Heng-Wei Chang, Chun-Kai Chen, et al.
Food & Function
|
October 3, 2019
Neuroprotective protein hydrolysates from hemp (Cannabis sativa L.) seeds
Noelia M Rodriguez-Martin, Rocio Toscano, Alvaro Villanueva, et al.
Food & Function
|
October 3, 2019
Lycopene alleviates H<sub>2</sub>O<sub>2</sub>-induced oxidative stress, inflammation and apoptosis in bovine mammary epithelial cells via the NFE2L2 signaling pathway
Xudong Sun, Hongdou Jia, Qiushi Xu, et al.
Food & Function
|
October 3, 2019
Coumarin alleviates ovalbumin-induced food anaphylaxis in a mouse model by affecting mast cell function
Qing-Mei Liu, Ya-Fen Zhang, Yuan-Yuan Gao, et al.
Food & Function
|
October 3, 2019
Regulation by walnut protein hydrolysate on the components and structural degradation of photoaged skin in SD rats
Defeng Xu, Dan Li, Zijian Zhao, et al.
Page
of 900
Search research articles
Search
Showing results (271-280 of 8,992) with videos related to
Sort By:
Page
of 900
Food & Function
|
September 17, 2019
Dietary cranberry suppressed colonic inflammation and alleviated gut microbiota dysbiosis in dextran sodium sulfate-treated mice
Xiaokun Cai, Yanhui Han, Min Gu, et al.
Food & Function
|
September 19, 2019
Encapsulation and release of curcumin using an intact milk fat globule delivery system
Maha Alshehab, Nitin Nitin
Food & Function
|
September 24, 2019
Selenium influences mmu-miR-155 to inhibit inflammation in Staphylococcus aureus-induced mastitis in mice
Zhen-Biao Zhang, Ying-Fang Guo, Cheng-Ye Li, et al.
Food & Function
|
August 16, 2019
A study towards drug discovery for the management of type 2 diabetes mellitus through inhibition of the carbohydrate-hydrolyzing enzymes α-amylase and α-glucosidase by chalcone derivatives
Sónia Rocha, Adelaide Sousa, Daniela Ribeiro, et al.
Food & Function
|
August 16, 2019
Designing biopolymer-coated Pickering emulsions to modulate in vitro gastric digestion: a static model study
Andrea Araiza-Calahorra, Anwesha Sarkar
Food & Function
|
August 23, 2019
A dietary polysaccharide from Eucheuma cottonii downregulates proinflammatory cytokines and ameliorates osteoarthritis-associated cartilage degradation in obese rats
Sabri Sudirman, Heng-Wei Chang, Chun-Kai Chen, et al.
Food & Function
|
October 3, 2019
Neuroprotective protein hydrolysates from hemp (Cannabis sativa L.) seeds
Noelia M Rodriguez-Martin, Rocio Toscano, Alvaro Villanueva, et al.
Food & Function
|
October 3, 2019
Lycopene alleviates H<sub>2</sub>O<sub>2</sub>-induced oxidative stress, inflammation and apoptosis in bovine mammary epithelial cells via the NFE2L2 signaling pathway
Xudong Sun, Hongdou Jia, Qiushi Xu, et al.
Food & Function
|
October 3, 2019
Coumarin alleviates ovalbumin-induced food anaphylaxis in a mouse model by affecting mast cell function
Qing-Mei Liu, Ya-Fen Zhang, Yuan-Yuan Gao, et al.
Food & Function
|
October 3, 2019
Regulation by walnut protein hydrolysate on the components and structural degradation of photoaged skin in SD rats
Defeng Xu, Dan Li, Zijian Zhao, et al.
Page
of 900