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Food & Function|October 13, 2020
Prophylactic effects of oral administration of Lactobacillus casei on house dust mite-induced asthma in miceLingzhi Li, Zhifeng Fang, Yuan-Kun Lee, et al.
Food & Function|October 7, 2020
Maternal consumption of conjugated linoleic acid improves tolerance to glucose and hdl-cholesterol in the rat progenyMichelly Pires Queiroz, Martiniano da Silva Lima, Marília Ferreira Frazão Tavares de Melo, et al.
Food & Function|October 7, 2020
Gut inflammation exacerbates hepatic injury in C57BL/6J mice via gut-vascular barrier dysfunction with high-fat-incorporated meat protein dietsMuzahir Hussain, Muhammad Umair Ijaz, Muhammad Ijaz Ahmad, et al.
Food & Function|October 16, 2020
A milk-derived pentapeptide reduces blood pressure in advanced hypertension in a CCK system-dependent mannerDaiki Koyama, Masaki Sasai, Shigenobu Matsumura, et al.
Food & Function|April 2, 2020
Astaxanthin (ATX) enhances the intestinal mucosal functions in immunodeficient miceLirong Zhang, Wanxiu Cao, Yuan Gao, et al.
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