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Food & Function|November 30, 2018
Expression enhancement in brown adipose tissue of genes related to thermogenesis and mitochondrial dynamics after administration of pepsin egg white hydrolysateS Moreno-Fernández, M Garcés-Rimón, J A Uranga, et al.Food & Function|December 15, 2018
Immunostimulatory effect of kumquat (Fortunella crassifolia) and its constituents, β-cryptoxanthin and R-limoneneRina Terao, Akira Murata, Kazuhiro Sugamoto, et al.Food & Function|December 19, 2018
Ferulic acid regulates muscle fiber type formation through the Sirt1/AMPK signaling pathwayXiaoling Chen, Yafei Guo, Gang Jia, et al.Food & Function|December 22, 2018
Theanine attenuates memory impairments induced by klotho gene depletion in miceBao Trong Nguyen, Naveen Sharma, Eun-Joo Shin, et al.Food & Function|November 28, 2018
Process-induced cell wall permeability modulates the in vitro starch digestion kinetics of common bean cotyledon cellsAndrea Pallares Pallares, Beatriz Alvarez Miranda, Ngoc Quynh Anh Truong, et al.Food & Function|January 3, 2020
Exploring the flavor formation mechanism under osmotic conditions during soy sauce fermentation in Aspergillus oryzae by proteomic analysisGuozhong Zhao, Chong Liu, Shu Li, et al.Food & Function|December 14, 2019
Chitosan reduces vitamin D bioaccessibility in food emulsions by binding to mixed micellesYunbing Tan, Ruyi Li, Chengzhen Liu, et al.Food & Function|January 23, 2020
Integrated phytochemical analysis based on UHPLC-LTQ-Orbitrap and network pharmacology approaches to explore the potential mechanism of Lycium ruthenicum Murr. for ameliorating Alzheimer's diseaseZhiqiang Luo, Guohua Yu, Xinjing Chen, et al.Food & Function|January 23, 2020
Reduction of serum cholesterol and its mechanism by Lactobacillus plantarum H6 screened from local fermented food productsTianming Qu, Liu Yang, Yuhua Wang, et al.Food & Function|January 25, 2020
Thermal protection and pH-gated release of folic acid in microparticles and nanoparticles for food fortificationIlja Gasan Osojnik Črnivec, Katja Istenič, Mihalea Skrt, et al.Pageof 920