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Food & Function|November 12, 2019
The formation mechanism of a sea cucumber ovum derived heptapeptide-calcium nanocomposite and its digestion/absorption behaviorPengbo Cui, Songyi Lin, Weiwei Han, et al.Food & Function|April 6, 2020
Girinimbine from curry leaves promotes gastro protection against ethanol induced peptic ulcers and improves healing via regulation of anti-inflammatory and antioxidant mechanismsSyam Mohan, Yahya Hasan Hobani, Emad Shaheen, et al.Food & Function|August 29, 2020
Peptides from walnut (Juglans mandshurica Maxim.) protect hepatic HepG2 cells from high glucose-induced insulin resistance and oxidative stressJi Wang, Tong Wu, Li Fang, et al.Food & Function|August 29, 2020
Astaxanthin attenuates oxidative stress and immune impairment in D-galactose-induced aging in rats by activating the Nrf2/Keap1 pathway and suppressing the NF-κB pathwayZhiqing Chen, Jie Xiao, Han Liu, et al.Food & Function|March 27, 2020
Quantifying dietary vitamin K and its link to cardiovascular health: a narrative reviewClaire R Palmer, Lauren C Blekkenhorst, Joshua R Lewis, et al.Food & Function|March 28, 2020
Extracts from Vaccinium myrtillus L. fruits as a source of natural colorants: chemical characterization and incorporation in yogurtsTânia C S P Pires, Maria Inês Dias, Márcio Carocho, et al.Food & Function|March 29, 2020
Purification, characterization and molecular cloning of a dicaffeoylquinic acid-hydrolyzing esterase from human-derived Lactobacillus fermentum LF-12Yujin Liu, Minhao Xie, Peng Wan, et al.Food & Function|March 29, 2020
Tilapia head glycolipids reduce inflammation by regulating the gut microbiota in dextran sulphate sodium-induced colitis miceZhipeng Gu, Yujie Zhu, Shuaiming Jiang, et al.Food & Function|March 29, 2020
The combination effect of vitamin K and vitamin D on human bone quality: a meta-analysis of randomized controlled trialsXiaotong Kuang, Chunxiao Liu, Xiaofei Guo, et al.Food & Function|March 31, 2020
Ptaquiloside from bracken (Pteridium spp.) promotes oral carcinogenesis initiated by HPV16 in transgenic miceRui M Gil da Costa, Tiago Neto, Diogo Estêvão, et al.Pageof 920