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Food & Function|March 10, 2017
Aqueous extracts from asparagus stems prevent memory impairments in scopolamine-treated miceZifang Sui, Ce Qi, Yunxiang Huang, et al.Food & Function|February 7, 2017
Sialoglycoprotein isolated from the eggs of Gadus morhua enhances fracture healing in osteoporotic miceQiping Zhan, Xiong Gui, Fei Wang, et al.Food & Function|March 26, 2019
Chemical characterization and bioactive properties of a coffee-like beverage prepared from Quercus cerris kernelsDiana Pinto, Santiago Diaz Franco, Ana Margarida Silva, et al.Food & Function|March 16, 2019
Structure and property changes of the soy protein isolate glycated with maltose in an ionic liquid through the Maillard reactionWei Xu, Xin-Huai ZhaoFood & Function|November 8, 2018
Effect of Grifola frondosa 95% ethanol extract on lipid metabolism and gut microbiota composition in high-fat diet-fed ratsYu-Yang Pan, Feng Zeng, Wei-Ling Guo, et al.Food & Function|November 22, 2018
In silico assessment and structural characterization of antioxidant peptides from major yolk protein of sea urchin Strongylocentrotus nudusWen-Hui Shang, Yue Tang, Sheng-Yi Su, et al.Food & Function|November 22, 2018
Lycopene attenuates AFB1-induced renal injury with the activation of the Nrf2 antioxidant signaling pathway in miceKaiyuan Yu, Jian Zhang, Zheng Cao, et al.Food & Function|March 29, 2019
Soybean germ oil reduces blood cholesterol by inhibiting cholesterol absorption and enhancing bile acid excretionHanyue Zhu, Jingnan Chen, Zouyan He, et al.Food & Function|April 21, 2017
Ameliorative effects of pepsin-digested chicken liver hydrolysates on development of alcoholic fatty livers in miceYi-Ling Lin, Szu-Yun Tai, Jr-Wei Chen, et al.Food & Function|April 21, 2017
Total substitution of dietary fish oil by vegetable oils stimulates muscle hypertrophic growth in Senegalese sole and the upregulation of fgf6Graciliana Lopes, Luís Filipe Costa Castro, Luísa Maria Pinheiro ValentePageof 920