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Food & Function|May 31, 2013
Furan fatty acids efficiently rescue brain cells from cell death induced by oxidative stressAntoinette Teixeira, Ruud C Cox, Maarten R Egmond
Food & Function|June 4, 2013
Anti-inflammatory effects of phenolic compounds isolated from the flowers of Nymphaea mexicana ZuccChin-Lin Hsu, Song-Chwan Fang, Gow-Chin Yen
Food & Function|April 10, 2013
Furan: a critical heat induced dietary contaminantMaría S Mariotti, Kit Granby, Jaime Rozowski, et al.
Food & Function|May 18, 2012
Lipid polymorphism in lyotropic liquid crystals for triggered release of bioactivesNissim Garti, Dima Libster, Abraham Aserin
Food & Function|November 24, 2012
Blueberry juice causes potent relaxation of rat aortic rings via the activation of potassium channels and the H₂S pathwayLouise A Horrigan, Catherine A Holohan, Gráinne A Lawless, et al.
Food & Function|November 4, 2017
Alterations in lipid metabolism due to a protein-restricted diet in rats during gestation and/or lactationT C Sosa-Larios, A A Miliar-Garcia, L A Reyes-Castro, et al.
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