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Food & Function|January 5, 2024
Antioxidant interaction between α-tocopherol and γ-oryzanol in HepG2 cellsZhu Zhu, Ying Xu, Yiwen Guo, et al.
Food & Function|January 4, 2024
Nuciferine prevents obesity by activating brown adipose tissueChunlong Yan, Yang Zhan, Shouli Yuan, et al.
Food & Function|December 18, 2023
Exopolysaccharide β-(2,6)-levan-type fructans have a molecular-weight-dependent modulatory effect on Toll-like receptor signallingRenate Akkerman, Marjolein M P Oerlemans, Michela Ferrari, et al.
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