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Food & Function|October 1, 2024
Nisin A elevates adenosine to achieve anti-inflammatory activityYonglu Li, Yadi Wang, Shihai Yan, et al.
Food & Function|September 27, 2024
Vinegar - a beneficial food additive: production, safety, possibilities, and applications from ancient to modern timesShaden A M Khalifa, Rehan M El-Shabasy, Haroon Elrasheid Tahir, et al.
Food & Function|September 27, 2024
Heat shock cognate 70 protein is a novel target of nobiletin and its colonic metabolites in inhibiting colon carcinogenesisZili Gao, Jinkai Zheng, Xian Wu, et al.
Food & Function|September 25, 2024
Correction: Grifola frondosa polysaccharides ameliorate lipid metabolic disorders and gut microbiota dysbiosis in high-fat diet fed ratsLu Li, Wei-Ling Guo, Wen Zhang, et al.
Food & Function|September 20, 2024
Influence of lipid oxidation on the digestive efficiency of Antarctic krill oil: insights from a simulated gastrointestinal digestion modelRuiying Wang, Xin Sun, Guimei Dong, et al.
Food & Function|September 20, 2024
A proposed framework to establish in vitro-in vivo relationships using gastric digestion models for food researchJoanna Nadia, Debashree Roy, Carlos A Montoya, et al.
Food & Function|September 19, 2024
Association of unsweetened and sweetened cereal consumption with all-cause and cause-specific mortality: a large prospective population-based cohort studyLei Zhang, Chunhui Ma, Hao Huang, et al.
Food & Function|September 16, 2024
Characterization of the interindividual variability of lutein and zeaxanthin concentrations in the adipose tissue of healthy male adults and identification of combinations of genetic variants associated with itMark Pretzel Zumaraga, Charles Desmarchelier, Beatrice Gleize, et al.
Food & Function|September 24, 2024
Co-fermentation improves the functional properties and nutritional quality of infant complementary food productsLuigi Moriconi, Elena Vittadini, Anita R Linnemann, et al.
Food & Function|September 25, 2024
Development of a food frequency questionnaire for the estimation of dietary (poly)phenol intakeYong Li, Yifan Xu, Melanie Le Sayec, et al.
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