Showing results (4411-4420 of 9,193) with videos related to

Sort By:
Pageof 920
Food & Function|February 25, 2026
Sea cucumber sulfated fucan protects against acute liver injury in mice: insights from inflammatory responses, gut microbiota and hepatic metabolic profile analysesFeifei Shi, Liting Zheng, Luoyu Wang, et al.
Food & Function|March 10, 2026
Kaempferol alleviates right ventricular hypertrophy in high-altitude pulmonary hypertension rats by modulating the AMPK/ACC/CPT1B axis and the AMPK-mediated LDHA/PDHA1 pathwayQiongqiong Zhao, Shanshan Su, Ju Chen, et al.
Food & Function|February 20, 2026
Antioxidant pine nut protein hydrolysate as a therapeutic oral immunotherapy agent in a murine model of pine nut allergyNourelimane Benzitoune, David Menchén-Martínez, Daniel Lozano-Ojalvo, et al.
Food & Function|March 6, 2026
Dietary iron supplementation modulates thyroid immune homeostasis and ameliorates experimental autoimmune thyroiditis in miceYing-Jie Chen, Chun-Mei Wang, Qi-Lan Jiang, et al.
Food & Function|March 17, 2026
Functional potential of crackers formulated with an innovative fermented cooked chickpea flourManuela Flavia Chiacchio, Silvia Tagliamonte, Giuseppe Blaiotta, et al.
Food & Function|March 31, 2026
A composite protein enriched with threonine, lysine, and tryptophan improves osteoporosis by modulating the composition and metabolism of the gut microbiotaChonghua Fan, Zhenye Shi, Bailiang Li, et al.
Food & Function|February 26, 2026
Lacticaseibacillus rhamnosus DACN152 effectively ameliorated letrozole-induced polycystic ovary syndrome: sex hormone homeostasis, microbiota and metabolite profilesXiaoyong Chen, Xiao Liu, Jiajing Wang, et al.
Food & Function|March 31, 2026
Crossing and metabolism of tyrosol and hydroxytyrosol by implementing an in vitro blood-brain barrier model of human primary cellsSonia Gulabrai-Díaz, Blanca Escudero-López, Carmen Del Río, et al.
Food & Function|March 31, 2026
Integrated transcriptomic and proteomic analyses elucidate the stress tolerance network of Saccharomyces boulardii under gastrointestinal challengeDingkang Wang, Lerong Liu, Xiaoru Chen, et al.
Food & Function|March 31, 2026
Bioconversion properties of the urate-lowering probiotic fermented Aronia melanocarpa (black chokeberry) and its antihyperuricemic capacity via regulating metabolic/immune pathways and gut microbiotaHongyu Zhang, Chaoran Li, Tianjiao Li, et al.
Pageof 920