Showing results (4471-4480 of 9,193) with videos related to

Sort By:
Pageof 920
Food & Function|June 16, 2026
Inhibition of the in vitro colonic fermentation of cooked gluten by dietary fibers with individual fermentabilityDan Yuan, Tianyi Li, Ying Li, et al.
Food & Function|June 16, 2026
An innovative germination-driven LAB fermentation strategy for allergenicity reduction in soymilk gels through spatiotemporal protease-mediated epitope disruptionYaqiong Wang, Shijie Fang, Zhihao Fan, et al.
Food & Function|June 16, 2026
The effect of high-protein vs. low-protein diets on CRP, IL-6, TNF-α, and liver enzymes in adult participants: a systematic review and meta-analysisXue Ma, Pejman Rohani, Mohammad Hassan Sohouli
Food & Function|June 16, 2026
Daily supplementation with egg yolk lipids from two eggs alleviated cognitive impairment in 5 × FAD mice by restoring neuronal and synaptic function and regulating gut microbiotaLe Cheng, Yifei Wang, Yumeng Ma, et al.
Food & Function|June 16, 2026
Lactobacillus_rhamnosus GG reverses zearalenone-induced pathological macrophage polarization to restore placental angiogenesis and efficiencyPeiqiang Yuan, Bin Feng, Yan Lin, et al.
Food & Function|June 16, 2026
Adhering to dietary guidelines does not yield flavanol intake levels associated with beneficial cardiovascular effectsJavier I Ottaviani, John W Erdman, Francene M Steinberg, et al.
Food & Function|June 16, 2026
Alleviating effects of 2'-fucosyllactose combined with Bifidobacterium longum BB536 on loperamide-induced constipation and depressive-like behaviorZhongmei Tan, Zihao Tian, Xiaolei Duan, et al.
Food & Function|January 17, 2020
Effects of short-term consumption of strawberry powder on select parameters of vascular health in adolescent malesRoberta R Holt, Michelle L Zuelch, Prae Charoenwoodhipong, et al.
Food & Function|June 17, 2026
Chlorella vulgaris as a functional food and nutraceutical: bioactive composition, health-promoting mechanisms, applications, and current challengesMuhammad Abdur Rehman Shah, Fengzheng Gao, Feifei Zhu, et al.
Food & Function|October 24, 2022
Astaxanthin ameliorates lipopolysaccharide-induced acute lung injury via inhibition of inflammatory reactions and modulation of the SOCS3/JAK2/STAT3 signaling pathways in miceLi Zhu, Huihui Wu, Zhenbo Ma, et al.
Pageof 920