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Food & function

Showing results (451-460 of 8,995) with videos related to

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Food & Function|November 29, 2019
Habitual animal fat consumption in shaping gut microbiota and microbial metabolitesYi Wan, Wenfeng Tong, Renke Zhou, et al.
Food & Function|November 16, 2019
Identification of bioactive compounds in Lactobacillus paracasei subsp. paracasei NTU 101-fermented reconstituted skimmed milk and their anti-cancer effect in combination with 5-fluorouracil on colorectal cancer cellsChia-Yuan Chang, Tzu-Ming Pan
Food & Function|November 26, 2019
Evaluation of anti-platelet activity of grape pomace extractsMaria Choleva, Vassiliki Boulougouri, Anthi Panara, et al.
Food & Function|October 31, 2019
Protective effects of tenuifolin isolated from Polygala tenuifolia Willd roots on neuronal apoptosis and learning and memory deficits in mice with Alzheimer's diseaseLin Wang, Gui Fang Jin, He Han Yu, et al.
Food & Function|December 8, 2017
Piceatannol attenuates behavioral disorder and neurological deficits in aging mice via activating the Nrf2 pathwayYan Zhang, Li-Hong Zhang, Xi Chen, et al.
Food & Function|December 22, 2017
Evaluation of protective effect of different dietary fibers on polyphenolic profile stability of maqui berry (Aristotelia chilensis (Molina) Stuntz) during in vitro gastrointestinal digestionManuel Viuda-Martos, Raquel Lucas-Gonzalez, Carmen Ballester-Costa, et al.
Food & Function|December 23, 2017
Production, optimisation and characterisation of angiotensin converting enzyme inhibitory peptides from sea cucumber (Stichopus japonicus) gonadChan Zhong, Le-Chang Sun, Long-Jie Yan, et al.
Food & Function|December 12, 2017
Prophylactic role of vitamin K supplementation on vascular inflammation in type 2 diabetes by regulating the NF-κB/Nrf2 pathway via activating Gla proteinsAnjum Dihingia, Dibyajyoti Ozah, Pranab Kumar Baruah, et al.
Food & Function|December 12, 2017
Dietary fruits and arthritisArpita Basu, Jace Schell, R Hal Scofield
Food & Function|February 7, 2019
Fabrication and characterization of functional protein-polysaccharide-polyphenol complexes assembled from lactoferrin, hyaluronic acid and (-)-epigallocatechin gallateRunhua Liu, Xiaojia Yan, Zhigang Liu, et al.
Pageof 900

Showing results (451-460 of 8,995) with videos related to

Sort By:
Pageof 900
Food & Function|November 29, 2019
Habitual animal fat consumption in shaping gut microbiota and microbial metabolitesYi Wan, Wenfeng Tong, Renke Zhou, et al.
Food & Function|November 16, 2019
Identification of bioactive compounds in Lactobacillus paracasei subsp. paracasei NTU 101-fermented reconstituted skimmed milk and their anti-cancer effect in combination with 5-fluorouracil on colorectal cancer cellsChia-Yuan Chang, Tzu-Ming Pan
Food & Function|November 26, 2019
Evaluation of anti-platelet activity of grape pomace extractsMaria Choleva, Vassiliki Boulougouri, Anthi Panara, et al.
Food & Function|October 31, 2019
Protective effects of tenuifolin isolated from Polygala tenuifolia Willd roots on neuronal apoptosis and learning and memory deficits in mice with Alzheimer's diseaseLin Wang, Gui Fang Jin, He Han Yu, et al.
Food & Function|December 8, 2017
Piceatannol attenuates behavioral disorder and neurological deficits in aging mice via activating the Nrf2 pathwayYan Zhang, Li-Hong Zhang, Xi Chen, et al.
Food & Function|December 22, 2017
Evaluation of protective effect of different dietary fibers on polyphenolic profile stability of maqui berry (Aristotelia chilensis (Molina) Stuntz) during in vitro gastrointestinal digestionManuel Viuda-Martos, Raquel Lucas-Gonzalez, Carmen Ballester-Costa, et al.
Food & Function|December 23, 2017
Production, optimisation and characterisation of angiotensin converting enzyme inhibitory peptides from sea cucumber (Stichopus japonicus) gonadChan Zhong, Le-Chang Sun, Long-Jie Yan, et al.
Food & Function|December 12, 2017
Prophylactic role of vitamin K supplementation on vascular inflammation in type 2 diabetes by regulating the NF-κB/Nrf2 pathway via activating Gla proteinsAnjum Dihingia, Dibyajyoti Ozah, Pranab Kumar Baruah, et al.
Food & Function|December 12, 2017
Dietary fruits and arthritisArpita Basu, Jace Schell, R Hal Scofield
Food & Function|February 7, 2019
Fabrication and characterization of functional protein-polysaccharide-polyphenol complexes assembled from lactoferrin, hyaluronic acid and (-)-epigallocatechin gallateRunhua Liu, Xiaojia Yan, Zhigang Liu, et al.
Pageof 900