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Food & Function|October 20, 2022
DHA-enriched phosphatidylcholine from Clupea harengus roes regulates the gut-liver axis to ameliorate high-fat diet-induced non-alcoholic fatty liver diseaseLi Qian, Shanshan Tian, Su Jiang, et al.Food & Function|October 21, 2022
Walnut protein hydrolysates ameliorate alcohol-induced cognitive impairment (AICI) by alleviating oxidative stress and inflammation in the brain and improving hippocampal synaptic plasticity in Sprague-Dawley ratsDefeng Xu, Mouming ZhaoFood & Function|September 6, 2022
A critical review of ginkgolic acids in Ginkgo biloba leaf extract (EGb): toxicity and technologies to remove ginkgolic acids and their promising bioactivitiesIsaac Duah BoatengFood & Function|September 7, 2022
Protective mechanisms of Zanthoxylum bungeanum essential oil on DSS-induced ulcerative colitis in mice based on a colonic mucosal transcriptomic approachHuan Zhang, Zhiqing Guo, Xiao Wang, et al.Food & Function|September 7, 2022
Lactobacillus kefiranofaciens ZW18 from Kefir enhances the anti-tumor effect of anti-programmed cell death 1 (PD-1) immunotherapy by modulating the gut microbiotaJingqi Zhao, Yanping Wang, Jingrui Wang, et al.Food & Function|September 7, 2022
Antioxidant and anti-inflammatory protective effects of yellowtail (Seriola quinqueradiata) milt hydrolysates on human intestinal epithelial cells in vitro and dextran sodium sulphate-induced mouse colitis in vivoShiyang Li, Ning Yuan, Wei Guo, et al.Food & Function|May 4, 2016
Mediterranean diet and faecal microbiota: a transversal studyI Gutiérrez-Díaz, T Fernández-Navarro, B Sánchez, et al.Food & Function|May 4, 2016
Peanut protein structure, polyphenol content and immune response to peanut proteins in vivo are modulated by laccaseL Mihajlovic, J Radosavljevic, E Nordlund, et al.Food & Function|May 5, 2016
Designing food delivery systems: challenges related to the in vitro methods employed to determine the fate of bioactives in the gutElena Arranz, Milena Corredig, Anilda GuriFood & Function|February 10, 2021
Correction: Factors impacting lipid digestion and nutraceutical bioaccessibility assessed by standardized gastrointestinal model (INFOGEST): oil droplet sizeYunbing Tan, Zhiyun Zhang, Jinning Liu, et al.Pageof 920