Showing results (5661-5670 of 9,193) with videos related to

Sort By:
Pageof 920
Food & Function|April 26, 2021
Encapsulation of lipophilic polyphenols in plant-based nanoemulsions: impact of carrier oil on lipid digestion and curcumin, resveratrol and quercetin bioaccessibilityHualu Zhou, Bingjing Zheng, David Julian McClements
Food & Function|April 27, 2021
Maternal folic acid supplementation prevents autistic behaviors in a rat model induced by prenatal exposure to valproic acidYuanyuan Di, Zhongqi Li, Jin Li, et al.
Food & Function|April 11, 2023
Allergenicity evaluation of five types of commercial food-derived oligopeptide productsWenwen Xiong, Qiuyu Zhang, Junjuan Wang, et al.
Food & Function|April 11, 2023
Gut content microbiota dysbiosis and dysregulated lipid metabolism in diarrhea caused by high-fat diet in a fatigued stateBo Qiao, Jing Liu, Na Deng, et al.
Food & Function|April 13, 2023
Brazilian berry waste as a source of bioactive compounds: grumixama (Eugenia brasiliensis Lam.) as a case studyBianca R Albuquerque, Tiane C Finimundy, José Pinela, et al.
Food & Function|March 29, 2023
Heterologous expression and characterization of an endoglucanase from Lactobacillus plantarum dy-1Jiaying Li, Juan Bai, Jie Yuan, et al.
Food & Function|April 4, 2023
Multi-omics analysis detected multiple pathways by which pomegranate punicalagin exerts its biological effects in modulating host-microbiota interactions in murine colitis modelsFang Liu, Allen D Smith, Thomas T Y Wang, et al.
Food & Function|April 4, 2023
Associations between grain intake and hospitalized nephrolithiasis in Chinese adults: a case-control studyLiping Shan, Jianxiu Shi, Jia Li, et al.
Food & Function|April 4, 2023
Impact of cooking methods of red-skinned onion on metabolic transformation of phenolic compounds and gut microbiota changesAlice Cattivelli, Lorenzo Nissen, Flavia Casciano, et al.
Food & Function|April 12, 2023
Lactiplantibacillus plantarum attenuates Coxsackievirus B3-induced pancreatitis through the BAX/BCL2/CASP3 signaling pathwayXiaomin Yu, Yejia Zhang, Ke Pei, et al.
Pageof 920