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Food & Function
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February 9, 2017
Collagen peptides ameliorate intestinal epithelial barrier dysfunction in immunostimulatory Caco-2 cell monolayers via enhancing tight junctions
Qianru Chen, Oliver Chen, Isabela M Martins, et al.
Food & Function
|
February 9, 2017
Shedding light on the biological and chemical fingerprints of three Achillea species (A. biebersteinii, A. millefolium and A. teretifolia)
Gokhan Zengin, Abdurrahman Aktumsek, Ramazan Ceylan, et al.
Food & Function
|
January 12, 2017
Predicting the solubility of mixtures of sugars and their replacers using the Flory-Huggins theory
R G M van der Sman
Food & Function
|
January 21, 2017
Natural sweetener agave inhibits gastric emptying in rats by a cholecystokinin-2- and glucagon like peptide-1 receptor-dependent mechanism
E Bihter Gürler, Dilek Özbeyli, Hülya Buzcu, et al.
Food & Function
|
January 21, 2017
Flavanol concentrations do not predict dipeptidyl peptidase-IV inhibitory activities of four cocoas with different processing histories
Caroline M Ryan, Weslie Khoo, Amanda C Stewart, et al.
Food & Function
|
April 3, 2019
Inhibiting the PI3K/AKT/NF-κB signal pathway with nobiletin for attenuating the development of osteoarthritis: in vitro and in vivo studies
Linzhen Xie, Huanguang Xie, Chunhui Chen, et al.
Food & Function
|
March 23, 2019
A high-fat high-sugar diet in adolescent rats impairs social memory and alters chemical markers characteristic of atypical neuroplasticity and parvalbumin interneuron depletion in the medial prefrontal cortex
Amy C Reichelt, Gabrielle D Gibson, Kirsten N Abbott, et al.
Food & Function
|
March 29, 2019
Free fatty acid release from vegetable and bovine milk fat-based infant formulas and human milk during two-phase in vitro digestion
Jeske H J Hageman, Jaap Keijer, Trine Kastrup Dalsgaard, et al.
Food & Function
|
March 15, 2019
Dietary N-carbamylglutamate and l-arginine supplementation improves intestinal energy status in intrauterine-growth-retarded suckling lambs
Hao Zhang, Along Peng, Shuang Guo, et al.
Food & Function
|
October 20, 2018
Deoxycholic acid disrupts the intestinal mucosal barrier and promotes intestinal tumorigenesis
Li Liu, Wenxiao Dong, Sinan Wang, et al.
Page
of 900
Search research articles
Search
Showing results (571-580 of 8,995) with videos related to
Sort By:
Page
of 900
Food & Function
|
February 9, 2017
Collagen peptides ameliorate intestinal epithelial barrier dysfunction in immunostimulatory Caco-2 cell monolayers via enhancing tight junctions
Qianru Chen, Oliver Chen, Isabela M Martins, et al.
Food & Function
|
February 9, 2017
Shedding light on the biological and chemical fingerprints of three Achillea species (A. biebersteinii, A. millefolium and A. teretifolia)
Gokhan Zengin, Abdurrahman Aktumsek, Ramazan Ceylan, et al.
Food & Function
|
January 12, 2017
Predicting the solubility of mixtures of sugars and their replacers using the Flory-Huggins theory
R G M van der Sman
Food & Function
|
January 21, 2017
Natural sweetener agave inhibits gastric emptying in rats by a cholecystokinin-2- and glucagon like peptide-1 receptor-dependent mechanism
E Bihter Gürler, Dilek Özbeyli, Hülya Buzcu, et al.
Food & Function
|
January 21, 2017
Flavanol concentrations do not predict dipeptidyl peptidase-IV inhibitory activities of four cocoas with different processing histories
Caroline M Ryan, Weslie Khoo, Amanda C Stewart, et al.
Food & Function
|
April 3, 2019
Inhibiting the PI3K/AKT/NF-κB signal pathway with nobiletin for attenuating the development of osteoarthritis: in vitro and in vivo studies
Linzhen Xie, Huanguang Xie, Chunhui Chen, et al.
Food & Function
|
March 23, 2019
A high-fat high-sugar diet in adolescent rats impairs social memory and alters chemical markers characteristic of atypical neuroplasticity and parvalbumin interneuron depletion in the medial prefrontal cortex
Amy C Reichelt, Gabrielle D Gibson, Kirsten N Abbott, et al.
Food & Function
|
March 29, 2019
Free fatty acid release from vegetable and bovine milk fat-based infant formulas and human milk during two-phase in vitro digestion
Jeske H J Hageman, Jaap Keijer, Trine Kastrup Dalsgaard, et al.
Food & Function
|
March 15, 2019
Dietary N-carbamylglutamate and l-arginine supplementation improves intestinal energy status in intrauterine-growth-retarded suckling lambs
Hao Zhang, Along Peng, Shuang Guo, et al.
Food & Function
|
October 20, 2018
Deoxycholic acid disrupts the intestinal mucosal barrier and promotes intestinal tumorigenesis
Li Liu, Wenxiao Dong, Sinan Wang, et al.
Page
of 900