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Food & Function|October 13, 2023
Eremophilane and cadinane sesquiterpenoids from the fruits of Alpinia oxyphylla and their anti-inflammatory activitiesJie Dong, Mi Zhou, Da-Bo Pan, et al.Food & Function|October 6, 2023
Astaxanthin nanoparticles ameliorate dextran sulfate sodium-induced colitis by alleviating oxidative stress, regulating intestinal flora, and protecting the intestinal barrierMengfan Luo, Qiaoyue Yuan, Mingzhen Liu, et al.Food & Function|October 20, 2023
Fucoxanthin alleviated myocardial ischemia and reperfusion injury through inhibition of ferroptosis via the NRF2 signaling pathwayJing Yan, Zehua Li, Yu Liang, et al.Food & Function|October 20, 2023
Egg white protein hydrolysate decreased blood pressure via the competing endogenous RNA regulatory networks in female spontaneously hypertensive ratsWang Liao, Xinyi Cao, Tingqing Yu, et al.Food & Function|October 18, 2023
Comparison of the taste mechanisms of umami and bitter peptides from fermented mandarin fish (Chouguiyu) based on molecular docking and electronic tongue technologyChunsheng Li, Daqiao Yang, Laihao Li, et al.Food & Function|October 19, 2023
Simple and novel icariin-loaded pro-glycymicelles as a functional food: physicochemical characteristics, in vitro biological activities, and in vivo experimental hyperlipidemia prevention evaluationsQingchen Cui, Cuicui Wang, Liping Zhou, et al.Food & Function|October 26, 2023
Branched-chain amino acid modulation of lipid metabolism, gluconeogenesis, and inflammation in a finishing pig model: targeting leucine and valineXinbo Zhou, Junjie Zhang, Jian Shen, et al.Food & Function|October 5, 2023
Apple consumption affects cecal health by regulating 12S-hydroxy-5Z,8Z,10E,14Z-eicosatetraenoic acid (12(S)-HETE) levels through modifying the microbiota in ratsChen Wang, Xiao-Long Liu, Quan Sun, et al.Food & Function|October 4, 2023
In vitro digestion of two protein-rich dairy products in the ageing gastrointestinal tractAnaïs Lavoisier, Martine Morzel, Séverine Chevalier, et al.Food & Function|October 6, 2023
Ginsenosides: a potential natural medicine to protect the lungs from lung cancer and inflammatory lung diseaseLina Wang, Yanxin Zhang, Zhimin Song, et al.Pageof 920