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Food & Function|July 14, 2023
Effects of hemoglobin extracted from Tegillarca granosa on the gut microbiota in iron deficiency anemia miceBolun Sun, Beibei Tan, Panxue Zhang, et al.Food & Function|July 12, 2023
Garlic essential oil ameliorates depression-like behaviors in unpredictable chronic mild stress by modulating the brain NLRP3 inflammasome pathway and influencing the gut barrier and microbiotaYun-Ju Huang, Min-Shiuan Tsai, Suraphan Panyod, et al.Food & Function|July 11, 2023
Administration time effect of dietary proanthocyanidins on the metabolome of Fischer 344 rats is sex- and diet-dependentVerónica Arreaza-Gil, Héctor Palacios-Jordan, María Del Mar Romero, et al.Food & Function|July 14, 2023
Trait stacking simultaneously enhances provitamin A carotenoid and mineral bioaccessibility in biofortified Sorghum bicolorMichael P Dzakovich, Hawi Debelo, Marc C Albertsen, et al.Food & Function|July 4, 2023
Red cabbage microgreen modulation of gut microbiota is associated with attenuation of diet-induced obesity risk factors in a mouse modelYanbei Wu, Quynhchi Pham, Yali Wang, et al.Food & Function|July 3, 2023
A polysaccharide from Allium tenuissimum L. flowers relieves ulcerative colitis by regulating the inflammatory signaling pathway and gut microbiotaYan Zhang, Siyu Yu, Jia Liu, et al.Food & Function|July 5, 2023
Moderate red wine intake and cardiovascular health protection: a literature reviewFrancesca Serio, Giovanni Imbriani, Mattia Acito, et al.Food & Function|June 20, 2023
The molecular mechanism of three novel peptides from C-phycocyanin alleviates MPTP-induced Parkinson's disease-like pathology in zebrafishFeng-Hua Xu, Yue-Zi Qiu, Yun Zhang, et al.Food & Function|June 22, 2023
Dietary intake patterns during pregnancy and excessive gestational weight gain: a systematic review and meta-analysisZhuying You, Lishen Shan, Sijie Cheng, et al.Food & Function|June 20, 2023
Advances in the study of the vascular protective effects and molecular mechanisms of hawthorn (Crataegus anamesa Sarg.) extracts in cardiovascular diseasesMengkai Lu, Lei Zhang, Jinyuan Pan, et al.Pageof 920