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Food & Function|March 7, 2014
A novel hypotonic sports drink containing a high molecular weight polysaccharideLimin Hao, Qiang Chen, Jike Lu, et al.
Food & Function|April 8, 2017
Molecular adaptations underlying the beneficial effects of hydroxytyrosol in the pathogenic alterations induced by a high-fat diet in mouse liver: PPAR-α and Nrf2 activation, and NF-κB down-regulationRodrigo Valenzuela, Paola Illesca, Francisca Echeverría, et al.
Food & Function|April 6, 2017
Keto analogues and amino acids supplementation induces a decrease of white blood cell counts and a reduction of muscle damage during intense exercise under thermoneutral conditionsR C P Lima, S R A S Camerino, T C L França, et al.
Food & Function|April 13, 2017
New insights into the molecular mechanism of Boletus edulis ribonucleic acid fraction (BE3) concerning antiproliferative activity on human colon cancer cellsMarta Kinga Lemieszek, Miguel Ribeiro, Guilhermina Marques, et al.
Food & Function|February 16, 2017
Rats' urinary metabolomes reveal the potential roles of functional foods and exercise in obesity managementMohamed A Farag, N M Ammar, T E Kholeif, et al.
Food & Function|February 16, 2017
Dietary polyacetylenes, falcarinol and falcarindiol, isolated from carrots prevents the formation of neoplastic lesions in the colon of azoxymethane-induced ratsMorten Kobaek-Larsen, Rime B El-Houri, Lars P Christensen, et al.
Food & Function|August 28, 2019
An effect of dietary phloretin supplementation on feed intake in miceXiaojiao Xu, Xiaoling Chen, Zhiqing Huang, et al.
Food & Function|August 14, 2019
β-Glucosidase from tartary buckwheat immobilization on bifunctionalized nano-magnetic iron oxide and its application in tea soup for aroma and flavonoid aglycone enhancementXilian Yang, Yanli Ma, Lirong Li
Food & Function|August 29, 2019
Lactobacillus acidophilus alleviates type 2 diabetes by regulating hepatic glucose, lipid metabolism and gut microbiota in miceFenfen Yan, Na Li, Jialu Shi, et al.
Food & Function|August 31, 2019
Impact of sulfur-containing amino acids on the plasma metabolomics and intestinal microflora of the sow in late pregnancySujuan Ding, Md Abul Kalam Azad, Jun Fang, et al.
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