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Food & Function|September 20, 2022
A natural compound hyperoside targets Salmonella Typhimurium T3SS needle protein InvGYong Zhang, Yan Liu, Bo Zhang, et al.
Food & Function|September 21, 2022
Release of an anti-anxiety peptide in casein hydrolysate with Aspergillus oryzae proteaseYui Takeuchi, Moe Fukunaga, Shun Iwatani, et al.
Food & Function|September 22, 2022
Effects of decaffeinated green coffee extract supplementation on anthropometric indices, blood glucose, leptin, adiponectin and neuropeptide Y (NPY) in breast cancer survivors: a randomized clinical trialMahsa Bahmannia, Maryam Azizzade, Sahar Heydari, et al.
Food & Function|September 22, 2022
Dietary astaxanthin-rich extract ameliorates atherosclerosis/retinopathy and restructures gut microbiome in apolipoprotein E-deficient mice fed on a high-fat dietDong Liu, Yanglin Ji, Qian Cheng, et al.
Food & Function|October 27, 2022
Neuroprotective effects of fermented yak milk-derived peptide LYLKPR on H2O2-injured HT-22 cellsYunlong Jiang, Yuan Qi, Xiaoting Liu, et al.
Food & Function|October 12, 2022
Hypoglycemic activity in vitro and vivo of a water-soluble polysaccharide from Astragalus membranaceusXiaoxia Chen, Chun Chen, Xiong Fu
Food & Function|October 12, 2022
Effects of particle size reduction combined with β-cyclodextrin on the in vitro dissolution and in vivo relative bioavailability of ginsenosides in Panax ginsengChang Liu, Tao Yang, Zikuan Zhao, et al.
Food & Function|October 12, 2022
Salvia hispanica L. (chia) seed improves liver inflammation and endothelial dysfunction in an experimental model of metabolic syndromeMichelle Berenice Vega Joubert, Valentina Degrave, Paola Ingaramo, et al.
Food & Function|October 14, 2022
Purified recombinant enzymes efficiently hydrolyze conjugated urinary (poly)phenol metabolitesJacob Lessard-Lord, Pier-Luc Plante, Yves Desjardins
Food & Function|October 14, 2022
Evening primrose seed extract rich in polyphenols modulates the invasiveness of colon cancer cells by regulating the TYMS expressionWojciech M Ciszewski, Jakub Włodarczyk, Małgorzata Chmielewska-Kassassir, et al.
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