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Food & Function|May 18, 2018
The dietary compound luteolin inhibits pancreatic cancer growth by targeting BCL-2Zhimei Li, Yiyuan Zhang, Lixia Chen, et al.
Food & Function|July 7, 2018
Preclinical safety evaluation of the ethanolic extract from Campomanesia pubescens (Mart. ex DC.) O.BERG (guavira) fruits: analysis of genotoxicity and clastogenic effectsGustavo Roberto Villas Boas, Flávio Henrique Souza de Araújo, Jhony Moreira Marcelino, et al.
Food & Function|June 30, 2018
Strain-specific properties of Lactobacillus plantarum for prevention of Salmonella infectionJunsheng Liu, Diangeng Hu, Yingqi Chen, et al.
Food & Function|July 6, 2018
Nanodispersions of beta-carotene: effects on antioxidant enzymes and cytotoxic propertiesFelipe Rocha, Letícia Yumi Sugahara, Fernanda Vitória Leimann, et al.
Food & Function|July 6, 2018
Mannan-oligosaccharide modulates the obesity and gut microbiota in high-fat diet-fed miceHongshan Wang, Xiaojuan Zhang, Shanshan Wang, et al.
Food & Function|July 11, 2018
Influence of thermal processing on the phase behavior of a novel acylglyceride-alkylglyceride lipid-based delivery systemPablo Arranz-Martínez, Marta Corzo-Martínez, Luis Vázquez, et al.
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