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Food & Function|June 8, 2018
Aerial parts of maca (Lepidium meyenii Walp.) as functional vegetables with gastrointestinal prokinetic efficacy in vivoWenwen Jin, Xuemin Chen, Qing Huo, et al.
Food & Function|June 12, 2018
Triterpenoid saponins from the genus Camellia: structures, biological activities, and molecular simulation for structure-activity relationshipChuanjian Cui, Jianfa Zong, Yue Sun, et al.
Food & Function|June 12, 2018
Effectiveness of a low-fat yoghurt supplemented with rooster comb extract on muscle strength in adults with mild knee pain and mechanisms of action on muscle regenerationDavid Moriña, Sara Fernández-Castillejo, Rosa-Maria Valls, et al.
Food & Function|June 8, 2018
Ethanol extract of Ganoderma lucidum ameliorates lipid metabolic disorders and modulates the gut microbiota composition in high-fat diet fed ratsWei-Ling Guo, Yu-Yang Pan, Lu Li, et al.
Food & Function|June 9, 2018
An Ω-3 fatty acid-deficient diet during gestation induces depressive-like behavior in rats: the role of the hypothalamo-pituitary-adrenal (HPA) systemMimi Tang, Yiping Liu, Lu Wang, et al.
Food & Function|July 7, 2018
Dietary methionine restriction regulated energy and protein homeostasis by improving thyroid function in high fat diet miceYuhui Yang, Jiahong Zhang, Guoqing Wu, et al.
Food & Function|July 12, 2018
Modulation of gut microbiota by mulberry fruit polysaccharide treatment of obese diabetic db/db miceChun Chen, Li-Jun You, Qiang Huang, et al.
Food & Function|June 5, 2018
Hibiscus and lemon verbena polyphenols modulate appetite-related biomarkers in overweight subjects: a randomized controlled trialMarina Boix-Castejón, María Herranz-López, Alberto Pérez Gago, et al.
Food & Function|June 5, 2018
Incorporation of tocopherol-rich extracts from mushroom mycelia into yogurtChaima Bouzgarrou, Khira Amara, Filipa S Reis, et al.
Food & Function|June 5, 2018
The protective effects of selenium-enriched Spirulina platensis on chronic alcohol-induced liver injury in miceXiang Fu, Zhiwen Zhong, Feng Hu, et al.
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