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Food & Function|September 12, 2022
Pre-diagnosis fiber : carbohydrate intake ratio and mortality of ovarian cancer: results from a prospective cohort studyFang-Hua Liu, Zong-Da Du, Xin-Yu Li, et al.
Food & Function|September 12, 2022
Control of eriocitrin release from pH-sensitive gelatin-based microgels to inhibit α-glucosidase: an experimental and computational studyMorteza Sadeghi, Mehdi Sheikhi, Mehran Miroliaei
Food & Function|September 12, 2022
The combination of microbiome and metabolome to analyze the cross-cooperation mechanism of Echinacea purpurea polysaccharide with the gut microbiota in vitro and in vivoChang Liu, Wenhao Jiang, Fangwei Yang, et al.
Food & Function|September 12, 2022
Protective efficacy of fish oil nanoemulsion against non-typhoidal Salmonella mediated mucosal inflammation and loss of barrier functionTanmoy Kumar Dey, Puja Bose, Sangita Paul, et al.
Food & Function|September 16, 2022
Ligstroside aglycon, an extra virgin olive oil secoiridoid, prevents inflammation by regulation of MAPKs, JAK/STAT, NF-κB, Nrf2/HO-1, and NLRP3 inflammasome signaling pathways in LPS-stimulated murine peritoneal macrophagesMaría Luisa Castejón, Tatiana Montoya, Juan Ortega-Vidal, et al.
Food & Function|September 13, 2022
Sennoside A is a novel inhibitor targeting caspase-1Jiasi Wu, Yuejia Lan, Xiaoke Shi, et al.
Food & Function|January 20, 2022
Glucopyranose from Pleurotus geesteranus prevent alcoholic liver diseases by regulating Nrf2/HO-1-TLR4/NF-κB signalling pathways and gut microbiotaXinling Song, Weijun Cui, Fanyun Meng, et al.
Food & Function|January 20, 2022
Microfluidic spinning of fucoxanthin-loaded nanofibers for enhancing antioxidation and clarification of fruit juiceJiaxuan Li, Yu Li, Xuedi Zhang, et al.
Food & Function|December 24, 2021
Formulation of infant formula with different casein fractions and their effects on physical properties and digestion characteristicsJunpeng Zhang, Xinyu Du, Shilong Jiang, et al.
Food & Function|August 30, 2022
The adverse effect of heat stress and potential nutritional interventionsXinwei Chen, Wanlu Liu, He Li, et al.
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