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Food & Function|May 12, 2021
A multi-omics approach for understanding the effects of moderate wine consumption on human intestinal healthIgnacio Belda, Carolina Cueva, Alba Tamargo, et al.
Food & Function|May 12, 2021
Effect of D-allulose feeding on the hepatic metabolomics profile in male Wistar ratsAkane Kanasaki, Misato Niibo, Tetsuo Iida
Food & Function|May 12, 2021
Sterol sulfate alleviates atherosclerosis via mediating hepatic cholesterol metabolism in ApoE-/- miceLin Ding, Zhen-Jing Xu, Hao-Hao Shi, et al.
Food & Function|May 12, 2021
Dietary choline and betaine intake and risk of hypertension development: a 7.4-year follow-upMahdieh Golzarand, Zahra Bahadoran, Parvin Mirmiran, et al.
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