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Food & Function|August 30, 2019
HPLC-DAD-ESI-MS/MS screening of phytochemical compounds and the bioactive properties of different plant parts of Zizyphus lotus (L.) DesfWahiba Rached, Lillian Barros, Borhane E C Ziani, et al.
Food & Function|January 15, 2021
Comment on "Therapeutic target and molecular mechanism of vitamin C-treated pneumonia: a systematic study of network pharmacology" by R. Li, C. Guo, Y. Li, X. Liang, L. Yang and W. Huang, Food Funct., 2020, 11, 4765Harri Hemilä, Anitra Carr
Food & Function|January 15, 2021
Diosmetin attenuates metabolic syndrome and left ventricular alterations via the suppression of angiotensin II/AT1 receptor/gp/p-NF-κB protein expression in high-fat diet fed ratsSariya Meephat, Patoomporn Prasatthong, Siwayu Rattanakanokchai, et al.
Food & Function|January 18, 2021
Improving in vitro bioaccessibility and bioactivity of carnosic acid using a lecithin-based nanoemulsion systemHuijuan Zheng, Jun Li, Fangjian Ning, et al.
Food & Function|January 19, 2021
Research progress on separation of selenoproteins/Se-enriched peptides and their physiological activitiesJian Zhang, Haochun Zhou, He Li, et al.
Food & Function|September 10, 2019
Urolithin A targets the PI3K/Akt/NF-κB pathways and prevents IL-1β-induced inflammatory response in human osteoarthritis: in vitro and in vivo studiesXin Fu, Lan-Fang Gong, Yi-Fan Wu, et al.
Food & Function|August 13, 2019
A stable high internal phase emulsion fabricated with OSA-modified starch: an improvement in β-carotene stability and bioaccessibilityChi Yan, David Julian McClements, Liqiang Zou, et al.
Food & Function|August 15, 2019
Loading natural emulsions with nutraceuticals using the pH-driven method: formation & stability of curcumin-loaded soybean oil bodiesBingjing Zheng, Xiaoyun Zhang, Helen Lin, et al.
Food & Function|February 2, 2021
The main anthocyanin monomer of Lycium ruthenicum Murray induces apoptosis through the ROS/PTEN/PI3K/Akt/caspase 3 signaling pathway in prostate cancer DU-145 cellsZhan-Long Li, Jia Mi, Lu Lu, et al.
Food & Function|February 4, 2021
Modulation of gelatinized wheat starch digestion and fermentation profiles by young apple polyphenols in vitroDan Li, Yongli Yang, Xi Yang, et al.
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