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Food & function

Showing results (801-810 of 9,000) with videos related to

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Food & Function|January 7, 2017
Effects of daily blueberry consumption on circulating biomarkers of oxidative stress, inflammation, and antioxidant defense in postmenopausal women with pre- and stage 1-hypertension: a randomized controlled trialSarah A Johnson, Rafaela G Feresin, Negin Navaei, et al.
Food & Function|April 18, 2014
Soy lipophilic protein nanoparticles as a novel delivery vehicle for conjugated linoleic acidZhi-Ming Gao, Le-Ping Zhu, Xiao-Quan Yang, et al.
Food & Function|February 21, 2014
Effect of the co-occurring components from olive oil and thyme extracts on the antioxidant status and its bioavailability in an acute ingestion in ratsLaura Rubió, Aida Serra, C-Y Oliver Chen, et al.
Food & Function|February 20, 2014
Hibiscus sabdariffa extract inhibits obesity and fat accumulation, and improves liver steatosis in humansHong-Chou Chang, Chiung-Huei Peng, Da-Ming Yeh, et al.
Food & Function|April 8, 2014
Evaluation of the biointeraction of colorant flavazin with human serum albumin: insights from multiple spectroscopic studies, in silico docking and molecular dynamics simulationWei Peng, Fei Ding, Yu-Ting Jiang, et al.
Food & Function|April 9, 2014
Unsaturated fatty acids promote bioaccessibility and basolateral secretion of carotenoids and α-tocopherol by Caco-2 cellsMark L Failla, Chureeporn Chitchumronchokchai, Mario G Ferruzzi, et al.
Food & Function|April 10, 2014
Evaluation of hypocholesterolemic effect and antioxidant activity of Boops boops proteins in cholesterol-fed ratsImen Lassoued, Mariem Trigui, Zohra Ghlissi, et al.
Food & Function|April 12, 2014
Chalcones suppress fatty acid-induced lipid accumulation through a LKB1/AMPK signaling pathway in HepG2 cellsTianshun Zhang, Norio Yamamoto, Hitoshi Ashida
Food & Function|March 29, 2014
The acute effect of flavonoid-rich apples and nitrate-rich spinach on cognitive performance and mood in healthy men and womenCatherine P Bondonno, Luke A Downey, Kevin D Croft, et al.
Food & Function|March 15, 2014
A diet formula of Puerariae radix, Lycium barbarum, Crataegus pinnatifida, and Polygonati rhizoma alleviates insulin resistance and hepatic steatosis in CD-1 mice and HepG2 cellsJia Liu, HongJuan Zhang, BaoPing Ji, et al.
Pageof 900

Showing results (801-810 of 9,000) with videos related to

Sort By:
Pageof 900
Food & Function|January 7, 2017
Effects of daily blueberry consumption on circulating biomarkers of oxidative stress, inflammation, and antioxidant defense in postmenopausal women with pre- and stage 1-hypertension: a randomized controlled trialSarah A Johnson, Rafaela G Feresin, Negin Navaei, et al.
Food & Function|April 18, 2014
Soy lipophilic protein nanoparticles as a novel delivery vehicle for conjugated linoleic acidZhi-Ming Gao, Le-Ping Zhu, Xiao-Quan Yang, et al.
Food & Function|February 21, 2014
Effect of the co-occurring components from olive oil and thyme extracts on the antioxidant status and its bioavailability in an acute ingestion in ratsLaura Rubió, Aida Serra, C-Y Oliver Chen, et al.
Food & Function|February 20, 2014
Hibiscus sabdariffa extract inhibits obesity and fat accumulation, and improves liver steatosis in humansHong-Chou Chang, Chiung-Huei Peng, Da-Ming Yeh, et al.
Food & Function|April 8, 2014
Evaluation of the biointeraction of colorant flavazin with human serum albumin: insights from multiple spectroscopic studies, in silico docking and molecular dynamics simulationWei Peng, Fei Ding, Yu-Ting Jiang, et al.
Food & Function|April 9, 2014
Unsaturated fatty acids promote bioaccessibility and basolateral secretion of carotenoids and α-tocopherol by Caco-2 cellsMark L Failla, Chureeporn Chitchumronchokchai, Mario G Ferruzzi, et al.
Food & Function|April 10, 2014
Evaluation of hypocholesterolemic effect and antioxidant activity of Boops boops proteins in cholesterol-fed ratsImen Lassoued, Mariem Trigui, Zohra Ghlissi, et al.
Food & Function|April 12, 2014
Chalcones suppress fatty acid-induced lipid accumulation through a LKB1/AMPK signaling pathway in HepG2 cellsTianshun Zhang, Norio Yamamoto, Hitoshi Ashida
Food & Function|March 29, 2014
The acute effect of flavonoid-rich apples and nitrate-rich spinach on cognitive performance and mood in healthy men and womenCatherine P Bondonno, Luke A Downey, Kevin D Croft, et al.
Food & Function|March 15, 2014
A diet formula of Puerariae radix, Lycium barbarum, Crataegus pinnatifida, and Polygonati rhizoma alleviates insulin resistance and hepatic steatosis in CD-1 mice and HepG2 cellsJia Liu, HongJuan Zhang, BaoPing Ji, et al.
Pageof 900