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Food Additives & Contaminants. Part B, Surveillance|January 17, 2017
Pesticide residues in leafy vegetables and human health risk assessment in North Central agricultural areas of ChileSebastian Elgueta, Stella Moyano, Paulina Sepúlveda, et al.Food Additives & Contaminants. Part B, Surveillance|June 12, 2014
Determination of toxic heavy metals in Echinodermata and Chordata species from South KoreaJi Yeon Choi, Girum Habte, Naeem Khan, et al.Food Additives & Contaminants. Part B, Surveillance|April 12, 2022
Dioxins and PCBs in freshwater fish and sediments from Polish lakesSzczepan Mikolajczyk, Malgorzata Warenik-Bany, Marek PajurekFood Additives & Contaminants. Part B, Surveillance|August 31, 2018
Total As and As speciation from worldwide collected red wine samplesVéronique Vacchina, Ekaterina N Epova, Sylvain Bérail, et al.Food Additives & Contaminants. Part B, Surveillance|June 11, 2014
Monitoring of sulphites levels in shrimps samples collected in Puglia (Italy) by ion-exchange chromatography with conductivity detectionMarco Iammarino, Aurelia Di Taranto, Anna Rita IentileFood Additives & Contaminants. Part B, Surveillance|June 11, 2014
Cadmium, lead and total mercury in Tilapia sp. in Sri Lankan reservoirsB K K K Jinadasa, E M R K B EdirisingheFood Additives & Contaminants. Part B, Surveillance|June 11, 2014
Aflatoxins in corn and rice sold in Lahore, PakistanShamma Firdous, Ayisha Ashfaq, Shaista Jabeen Khan, et al.Food Additives & Contaminants. Part B, Surveillance|June 11, 2014
A survey on the heavy metal contents in Chinese traditional egg products and their potential health risk assessmentQing-long Fu, Yonglin Liu, Lanhai Li, et al.Food Additives & Contaminants. Part B, Surveillance|June 11, 2014
Patulin in apple juices from the Romanian marketMircea Oroian, Sonia Amariei, Gheorghe GuttFood Additives & Contaminants. Part B, Surveillance|August 23, 2022
Cyclopiazonic acid in soft-ripened and blue cheeses marketed in the USAChris M Maragos, Crystal Probyn, Robert H Proctor, et al.Pageof 76