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Food Additives & Contaminants. Part B, Surveillance|January 29, 2019
Co-occurrence of mycotoxins in maize and maize-derived food in China and estimation of dietary intakeXin Yang, Jie Gao, Qing Liu, et al.Food Additives & Contaminants. Part B, Surveillance|September 17, 2020
Occurrence and dietary intake of Perfluoroalkyl substances in foods of the residents in Beijing, ChinaXueping Wang, Yuxin Wang, Jingguang Li, et al.Food Additives & Contaminants. Part B, Surveillance|March 25, 2020
An Italian survey of undeclared allergens in food over the years 2014-2018Lucia DeCastelli, Francesco Arioli, Daniela Manila Bianchi, et al.Food Additives & Contaminants. Part B, Surveillance|March 25, 2020
Polyether ionophores residues in Minas Frescal cheese by UHPLC-MS/MSFelipe R N Silva, Andrea R Bortolotte, Patricia A de C Braga, et al.Food Additives & Contaminants. Part B, Surveillance|November 30, 2018
Mercury and cadmium in swordfish and yellowfin tuna and health risk assessment for Sri Lankan consumersB K K K Jinadasa, G S Chathurika, C D Jayaweera, et al.Food Additives & Contaminants. Part B, Surveillance|March 29, 2020
Evaluation of the mycotoxins content of Salicornia spp .: a gourmet plant alternative to saltMaria Lopes, Maria da Conceição Castilho, Ana Sanches-Silva, et al.Food Additives & Contaminants. Part B, Surveillance|April 5, 2022
Spatiotemporal distribution of perfluoroalkyl acid in Chinese eggsXinxuan Wang, Hong Zhang, Hui Zhao, et al.Food Additives & Contaminants. Part B, Surveillance|July 21, 2022
Tetracyclines in pasteurized milk commercialized in São Paulo, Brazil: occurrence and dietary risk assessment based on single and combined exposure with polyether ionophoresBernardete Ferraz Spisso, Mararlene Ulberg Pereira, Rosana Gomes Ferreira, et al.Food Additives & Contaminants. Part B, Surveillance|January 5, 2016
Aluminium in food and daily dietary intake assessment from 15 food groups in Zhejiang Province, ChinaHexiang Zhang, Jun Tang, Lichun Huang, et al.Food Additives & Contaminants. Part B, Surveillance|February 18, 2016
Co-occurrence and distribution of deoxynivalenol, nivalenol and zearalenone in wheat from BrazilMaria Antonia Calori-Domingues, Carolina Maria Gil Bernardi, Mariana Sartori Nardin, et al.Pageof 76