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Food Additives & Contaminants. Part B, Surveillance|May 26, 2020
Occurrence of allergen proteins in wines from Chilean marketJessy Pavón-Pérez, Karem Henriquez-Aedo, Miguel Herrero, et al.
Food Additives & Contaminants. Part B, Surveillance|August 12, 2022
Cadmium, lead, mercury, and arsenic in fresh fruits and fruit products intended for human consumption in the Republic of Serbia, 2015-2017Milana Lazović, Vladimir Tomović, Ivana Vasiljević, et al.
Food Additives & Contaminants. Part B, Surveillance|September 16, 2021
Organochlorine pesticides and NDL-PCBs in wild boars from flatland region with intensive agricultural activitiesJelena Petrović, Brankica Kartalović, Jovan Mirčeta, et al.
Food Additives & Contaminants. Part B, Surveillance|May 22, 2020
Heavy metal intake and health risk implications from consumption of dried pulses in Trinidad and Tobago, W.IMeagan Smith, Faisal K Mohammed
Food Additives & Contaminants. Part B, Surveillance|June 7, 2021
Occurrence of environmental contaminants (pesticides, herbicides, PAHs) in Australian/Queensland Apis mellifera honeyNatasha L Hungerford, Mary T Fletcher, Heng Hang Tsai, et al.
Food Additives & Contaminants. Part B, Surveillance|June 8, 2021
Essential and toxic elements in sardines and tuna on the Colombian marketMaria Alcala-Orozco, Prentiss H Balcom, Elsie M Sunderland, et al.
Food Additives & Contaminants. Part B, Surveillance|June 7, 2022
Fungal contamination, aflatoxigenic fungi and levels of aflatoxin B1 in spices marketed in the West Bank of PalestineS Barakat, K M Swaileh
Food Additives & Contaminants. Part B, Surveillance|December 20, 2022
Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposurePhilippe Szternfeld, Daniela Montalvo, Julie Broos, et al.
Food Additives & Contaminants. Part B, Surveillance|January 2, 2023
Synthetic colourants in capsule dietary supplements on the Korean marketDo-Yeon Lee, Seongho Lee, Kwang-Geun Lee
Food Additives & Contaminants. Part B, Surveillance|July 16, 2021
Pesticide residues in fruits and vegetables from the southern part of BotswanaThamani F Gondo, Malaki Kamakama, Boingotlo Oatametse, et al.
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