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Food Additives & Contaminants. Part B, Surveillance|February 18, 2016
Aflatoxins in composite spices collected from local markets of Karachi, PakistanMuhammad Asif Asghar, Erum Zahir, Summan Rantilal, et al.
Food Additives & Contaminants. Part B, Surveillance|April 5, 2017
Pesticide residues in orange fruit from citrus orchards in Nuevo Leon State, MexicoAngela Suárez-Jacobo, Victor Manuel Alcantar-Rosales, Diana Alonso-Segura, et al.
Food Additives & Contaminants. Part B, Surveillance|January 18, 2017
Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and SerbiaVladimir Tomović, Marija Jokanović, Mila Tomović, et al.
Food Additives & Contaminants. Part B, Surveillance|October 7, 2016
Polycyclic aromatic hydrocarbons in commercial brands of dry whole soybeans for direct human consumptionLaura Pereira Garcia, Fernanda M L Gomes, Silvia Tfouni, et al.
Food Additives & Contaminants. Part B, Surveillance|November 24, 2018
Heavy metals in spices commonly consumed in Republic of KoreaJaeyoung Shim, Taeyoung Cho, Donggil Leem, et al.
Food Additives & Contaminants. Part B, Surveillance|November 20, 2018
Aflatoxin B1 in peanut oil from Western Guangdong, China, during 2016-2017Ningli Qi, Hailong Yu, Chunliang Yang, et al.
Food Additives & Contaminants. Part B, Surveillance|February 19, 2019
Acrylamide in daily food in the metropolitan area of Hanoi, VietnamYen Dao Hai, Thanh-Thien Tran-Lam, Trung Quang Nguyen, et al.
Food Additives & Contaminants. Part B, Surveillance|March 2, 2021
Mycotoxins in cereals and pulses harvested in Latvia by nanoLC-Orbitrap MSIngars Reinholds, Martins Jansons, Deniss Fedorenko, et al.
Food Additives & Contaminants. Part B, Surveillance|April 7, 2025
Untargeted screening of pesticide residues in coix seed by LC-MS/MS and dietary risk assessmentMin Huang, Bangyan Song, Yangxin Chen, et al.
Food Additives & Contaminants. Part B, Surveillance|April 25, 2025
Lead, cadmium and arsenic species in spices from markets in Hanoi, VietnamPhuong Duc Luu, Mo Hong Thi Bui, Tien Duy Doan, et al.
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