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Food and Nutrition Bulletin|August 3, 2005
Household expenditures and wealth among young Guatemalan adultsJohn A Maluccio, Reynaldo Martorell, Luis Fernando Ramírez
Food and Nutrition Bulletin|August 3, 2005
Research note: A socioeconomic index for the INCAP longitudinal study 1969-77John A Maluccio, Alexis Murphy, Kathryn M Yount
Food and Nutrition Bulletin|August 3, 2005
Studies on the effectiveness of NaFeEDTA-fortified soy sauce in controlling iron deficiency: a population-based intervention trialJunshi Chen, Xianfeng Zhao, Xin Zhang, et al.
Food and Nutrition Bulletin|August 3, 2005
Stunted child-overweight mother pairs: prevalence and association with economic development and urbanizationJames L Garrett, Marie T Ruel
Food and Nutrition Bulletin|May 26, 2010
Integrating maternal, infant, and young child nutrition: report on the ten year strategy Infant and Young Child Nutrition (IYCN) Working Group October 2008 workshopElizabeth R Zehner
Food and Nutrition Bulletin|May 26, 2010
Malnutrition in emergencies: the framing of nutrition concerns in the humanitarian appeals process, 1992 to 2009Patrick Webb
Food and Nutrition Bulletin|August 17, 2010
Concordance with selected population recommendations for cancer prevention among third- and fourth-grade schoolchildren in Quetzaltenango, GuatemalaMarieke Vossenaar, Christine Sinak, Gabriela Montenegro-Bethancourt, et al.
Food and Nutrition Bulletin|August 17, 2010
Iodine status and availability of iodized salt: an across-country analysisSue Horton, Alexander Miloff
Food and Nutrition Bulletin|August 17, 2010
Magnitude and distribution of vitamin A deficiency in EthiopiaTsegaye Demissie, Ahmed Ali, Yared Mekonen, et al.
Food and Nutrition Bulletin|August 17, 2010
Determinants of infant and young child feeding practices in Sri Lanka: secondary data analysis of Demographic and Health Survey 2000Upul Senarath, Michael J Dibley, S S P Godakandage, et al.
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