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Food and Nutrition Bulletin|February 3, 2015
Short-term nutrition education reduces low birthweight and improves pregnancy outcomes among urban poor women in BangladeshKhurshid Jahan, S K Roy, Seema Mihrshahi, et al.
Food and Nutrition Bulletin|February 3, 2015
Prevalence and determinants of vitamin A deficiency among Brazilian children under 2 years of age from the 2006 National Demographic Health SurveyTulio Konstantyner, Sarah Warkentin, José Augusto de Aguiar Carrazedo Taddei
Food and Nutrition Bulletin|February 3, 2015
Complementary feeding recommendations based on locally available foods in IndonesiaUmi Fahmida, Otte Santika, Risatianti Kolopaking, et al.
Food and Nutrition Bulletin|February 3, 2015
Community interventions for dietary improvement in GhanaGrace S Marquis, Esi K Colecraft
Food and Nutrition Bulletin|August 24, 2012
Public health interventions, barriers, and opportunities for improving maternal nutrition in Northeast NigeriaAmy Webb Girard, Cynthia Dzingina, Oladele Akogun, et al.
Food and Nutrition Bulletin|October 4, 2021
Household Decision-Making: Implications for Production, Consumption, and Sale of Nutrient-Rich FoodsSeifu Tadesse, Meghan Kershaw, Rachel Knapp, et al.
Food and Nutrition Bulletin|May 4, 2022
Understanding Discrepancies in Nutritional Outcomes Among Under-Fives in Laos: A Mixed-Methods Study Using the Positive Deviance ApproachSayvisene Boulom, Daniëlle M Bon, Dirk Essink, et al.
Food and Nutrition Bulletin|April 5, 2023
Coverage, Apparent Consumption, and Monthly Use of Packaged Maize Flour in Morogoro Region, TanzaniaEmily Teachout, Jorge Rosenthal, Erin Smith, et al.
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