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Food and Nutrition Bulletin|April 2, 2014
Mediterranean diet, traditional foods, and health: evidence from the Greek EPIC cohortAntonia Trichopoulou
Food and Nutrition Bulletin|May 6, 2014
Epidemiological study of risk factors for goiter among primary schoolchildren in southern EthiopiaEskinder Wolka, Solomon Shiferaw, Sibhatu Biadgilign
Food and Nutrition Bulletin|May 6, 2014
Riboflavin intake and 5-year blood pressure change in Chinese adults: interaction with hypertensive medicationZumin Shi, Baojun Yuan, Anne W Taylor, et al.
Food and Nutrition Bulletin|February 12, 2004
Carotenoid-rich bananas: a potential food source for alleviating vitamin A deficiencyLois Englberger, Ian Darnton-Hill, Terry Coyne, et al.
Food and Nutrition Bulletin|October 21, 2003
IRIS. III: proposal of a multicenter efficacy study using a high-energy, micronutrient-dense spreadGuillermo López de Romaña, Rainer Gross
Food and Nutrition Bulletin|June 25, 2004
Community-based school feeding during Indonesia's economic crisis: implementation, benefits, and sustainabilityLisa J Studdert, Soekirman, Kathleen M Rasmussen, et al.
Food and Nutrition Bulletin|June 25, 2004
A public health framework for chronic disease prevention and controlSylvia C Robles
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