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Food and Nutrition Bulletin|March 17, 2007
Limitations of the current world health organization growth references for children and adolescentsYoufa Wang, Luis A Moreno, Benjamin Caballero, et al.Food and Nutrition Bulletin|March 17, 2007
Long-term longitudinal studies and implications for the development of an international growth reference for children and adolescentsJohn H HimesFood and Nutrition Bulletin|March 17, 2007
Interpopulation variation in height among children 7 to 18 years of ageJere D Haas, Fabricio CampiranoFood and Nutrition Bulletin|March 17, 2007
Indicators of biological maturation and secular changes in biological maturationGaston P Beunen, Alan D Rogol, Robert M MalinaFood and Nutrition Bulletin|March 17, 2007
Genetic determinants of prepubertal and pubertal growth and developmentMartine A Thomis, Bradford TowneFood and Nutrition Bulletin|March 17, 2007
Physical activity and fitness in an international growth standard for preadolescent and adolescent childrenRobert M Malina, Peter T KatzmarzykFood and Nutrition Bulletin|November 2, 2006
Local production and provision of ready-to-use therapeutic food (RUTF) spread for the treatment of severe childhood malnutritionMark J ManaryFood and Nutrition Bulletin|August 3, 2005
Maternal employment and income affect dietary calorie adequacy in households in Sri LankaIshara M Rathnayake, Jeevika WeerahewaFood and Nutrition Bulletin|January 11, 2007
Iodine deficiency persists in the Zanzibar Islands of TanzaniaV D Assey, T Greiner, R K Mzee, et al.Food and Nutrition Bulletin|January 11, 2007
Traditional cooked vegetable dishes as important sources of ascorbic acid and beta-carotene in the diets of Indian urban and rural familiesShruti Gupta, Kiran BainsPageof 136